PEANUT BUTTER CHILI
Categories Soup/Stew Bean Super Bowl Quick & Easy High Fiber
Yield 16 people
Number Of Ingredients 23
Steps:
- 1. Add olive oil to a very large pot and cook onions and garlic over medium-high heat until onions are translucent. Add ground pork and turkey and cook until browned and cooked through. Drain fat from bottom of the pot. 2. Return the pot to the burner and add everything except for the peppers and the corn. Bring to a boil, reduce heat to low and simmer for 45 minutes. Add the peppers and the corn and simmer for an additional 30-60 minutes. Makes about 16 large servings but freezes well so stock up. Customize as desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #main-dish #easy #chili #3-steps-or-less
You'll also love
Rj Junaid
[email protected]This chili is amazing! The peanut butter gives it a creamy, rich flavor that is perfectly balanced by the spices. I highly recommend this recipe!
Chidi Best
[email protected]This chili was a hit with my family and friends! The peanut butter adds a unique and delicious flavor that everyone loved. I will definitely be making this again.
Muzammal Bashir
[email protected]I was hesitant to try this recipe because I'm not a big fan of peanut butter in savory dishes. But I'm so glad I did! The peanut butter adds a subtle creaminess and richness to the chili that is perfectly balanced by the spices. I will definitely be
Adedini Eniola
[email protected]This recipe is a great way to use up leftover peanut butter. It's also a great way to change up your typical chili routine. The peanut butter adds a unique and delicious flavor that everyone will love.
George Lukhele
[email protected]This chili is perfect for a cold winter day. The peanut butter gives it a warm and comforting flavor that is sure to satisfy. I highly recommend this recipe!
Ibrar Tanoli
[email protected]I'm always looking for new and exciting chili recipes, and this one definitely fits the bill. The peanut butter adds a creamy richness that I've never experienced in chili before. I will definitely be making this again!
Christine Cooper
[email protected]This recipe is a great way to change up your typical chili routine. The peanut butter adds a unique and delicious flavor that everyone will love.
Astrid Denny
[email protected]This chili was a hit with my family! The kids loved the creamy peanut butter flavor, and the adults appreciated the complex spice blend. I will definitely be making this again.
Ainan Abdali
[email protected]This chili is amazing! The peanut butter gives it a creamy, rich flavor that is perfectly balanced by the spices. I highly recommend this recipe!
Abdi Mohamed
[email protected]I was skeptical about this recipe, but I'm so glad I tried it! The peanut butter adds a unique and delicious flavor to the chili. I will definitely be making this again.
Rising Sindhu
[email protected]This recipe is a great way to use up leftover peanut butter. I had about half a jar left, and this chili was the perfect way to use it up. It turned out really well, and I'll definitely be making it again.
ASsh Ars hadul
[email protected]This chili was easy to make and packed with flavor. I used ground turkey instead of beef, and it turned out great. I also added a can of black beans for extra protein. My whole family loved it!
Munawar Waraich
[email protected]I'm not typically a fan of peanut butter in savory dishes, but this recipe convinced me otherwise. The peanut butter adds a creamy richness to the chili that is perfectly balanced by the spices. I will definitely be making this again!
Huzaifa mayo
[email protected]This recipe is a game-changer! The combination of peanut butter and chili is surprisingly delicious. I did add a bit more spice because I like things spicy, but even my kids loved it. Highly recommend!