DIP/SAUCE FOR CHICKEN OR SAUSAGES
Make and share this Dip/sauce for chicken or sausages recipe from Food.com.
Provided by Scandigirl
Categories Sauces
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Melt butter in a sauce pan.
- Cook the onions until transparent.
- Add paprika, and then the sour cream, regular and light.
- Warm the sauce through, and taste with tomato pure, salt, pepper and the optional sugar.
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Karabo setlai
[email protected]This sauce was a bit too thick for my taste. I think it would be better if it was a little thinner. I'll definitely be trying it again, but I'll add some water to thin it out.
ms Jamser
[email protected]This sauce was a bit too sweet for my taste. I think it would be better if it had a little less sugar. I'll definitely be trying it again, but I'll use less sugar next time.
Taghan Paulse
[email protected]This sauce was a bit too spicy for my taste. I think it would be better if it had a little less chili powder. I'll definitely be trying it again, but I'll use less chili powder next time.
Gulshair Malik
[email protected]This sauce was a bit too sour for my taste. I think it would be better if it had a little less vinegar. I'll definitely be trying it again, but I'll use less vinegar next time.
Makenzie Blount
[email protected]This sauce was a bit too bland for my taste. I think it would be better if it had a little more flavor. I'll definitely be trying it again, but I'll add some more spices next time.
Serenella Signorile
[email protected]This sauce was a bit too salty for my taste. I think it would be better if it had a little less salt. I'll definitely be trying it again, but I'll use less salt next time.
Mut Mut
[email protected]This sauce was a bit too runny for my taste. I think it would be better if it was a little thicker. I'll definitely be trying it again, but I'll add some cornstarch to thicken it up.
Sulaiman Zainab
[email protected]I wasn't a big fan of this sauce. It was too sweet for my taste. I think it would be better if it had a little more spice.
gs Sandal
[email protected]This sauce was just okay. It wasn't bad, but it wasn't great either. I think it needs a little something extra to make it really stand out.
Niroj Suhang
[email protected]This sauce was a bit too spicy for my taste, but I still enjoyed it. I think it would be great on grilled chicken or sausages. I'll definitely be making it again, but I'll use less cayenne pepper next time.
Kathy Hancock
[email protected]This sauce is amazing! I used it on chicken skewers and it was so good. The flavors were perfect and it really made the chicken shine. I'll definitely be making this sauce again.
Gladys Mochitele
[email protected]I was looking for a new dipping sauce to try and this one did not disappoint! It's so flavorful and easy to make. I'll definitely be making this again.
Passion Joseph
[email protected]This sauce is a keeper! I've made it several times now and it's always a hit. It's so versatile and it goes with so many different foods. I highly recommend it!
Pasindu Sadew
[email protected]I love this sauce! It's so easy to make and it always turns out great. I especially love it on chicken wings. It's the perfect dipping sauce for game day.
f tes
[email protected]This is the best dipping sauce I've ever had! It's so flavorful and versatile. I've used it on chicken, sausages, and even vegetables. It's always a hit.
Bot Slider
[email protected]This sauce is amazing! I used it on grilled chicken and it was so good. The flavors were perfect and it really complemented the chicken. I'll definitely be making this sauce again.
Chamara Dasun
[email protected]I've been using this dipping sauce for years and it's always a crowd-pleaser. It's the perfect balance of sweet, sour, and spicy. I highly recommend it!
Riley Hood
[email protected]I made this sauce for a potluck and it was a huge success! People were asking for the recipe all night long. It's so easy to make and it's so flavorful.
Kevish Collet
[email protected]This dipping sauce was a huge hit at my last party! Everyone loved it on chicken and sausages, and it was also great as a veggie dip. I'll definitely be making it again.