What's better than your classic peanut butter and jelly sandwich? It's this peanut butter and jelly French toast. Toasted crispy on the outside, warm peanut butter just oozes from the center. A homemade strawberry syrup complements the French toast adding a wonderfully fresh and sweet flavor. What a yummy breakfast... or...
Provided by Marina Neff
Categories Other Breakfast
Number Of Ingredients 12
Steps:
- 1. Mix together all your French toast ingredients (except the bread and peanut butter).
- 2. On four slices of wheat bread, spread peanut butter to desired thickness. Place the second slice of bread on top and trim off the crusts. Pinch all four sides together to form a "pillow" so peanut butter doesn't leak out while toasting.
- 3. Dip into egg mixture on both sides, making sure bread absorbs it. Then place onto a preheated buttered frying pan. Toast on both sides, and repeat with the other sandwiches.
- 4. Reserving about 6 or 7 of the strawberries. Hull, wash, and place the rest of the strawberries in a blender with the maple syrup. Blend on high until all the berries are pureed.
- 5. With the remainder of the strawberries, hull and slice (I use an egg slicer for uniform slices) then add the pureed strawberries.
- 6. To serve, place two of the peanut butter sandwiches on a plate. Top with strawberry syrup and dust lightly with powdered sugar (if desired). Bon Appetit!
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Nakato Edina
[email protected]I love this recipe! It's a great way to start the day. I usually make it with whole wheat bread and sugar-free jelly.
Diana Prezioso
[email protected]This recipe is a great way to use up leftover bread. I also like to add a few slices of banana to the peanut butter and jelly filling.
Blessing Rowland
[email protected]I'm not a big fan of peanut butter and jelly, but I thought I'd give this recipe a try anyway. I was pleasantly surprised! The peanut butter and jelly filling was actually really good. I'll definitely be making this again.
Danielle Hanson
[email protected]This recipe is so easy to make and it's always delicious. I love that I can use different types of bread and jelly to make it my own.
MDmahamudul Islam
[email protected]I've made this recipe several times and it's always a hit. It's a great dish to serve for brunch.
Salah Kaski
[email protected]This recipe is a great way to get kids to eat breakfast. My kids love it!
Karrar Haidery
[email protected]I'm allergic to peanuts, so I used almond butter instead. It was still delicious!
Gm Saijuddin
[email protected]This recipe is a bit too sweet for my taste. I think I'll try it again with a different type of jelly.
Surinder pal Kalsi
[email protected]I love this recipe! It's a great way to start the day. I usually make it with whole wheat bread and sugar-free jelly.
Sarswoti Blon
[email protected]This recipe is so versatile. I've made it with different types of bread, jelly, and even peanut butter. It's always delicious.
Trevor paul Semujju
[email protected]I've never made French toast before, but this recipe made it really easy. I'm definitely going to try it again.
Chukwudi Emmanuel
[email protected]This recipe is a great way to use up leftover bread. I also like to add a few slices of banana to the peanut butter and jelly filling.
Sadeeq Ullah
[email protected]I'm not sure what I did wrong, but my French toast turned out really bland. I think I might have used the wrong type of bread.
Salomi Adyan
[email protected]This recipe was a disaster! The peanut butter and jelly filling leaked out of the French toast and made a mess. The French toast itself was also dry and overcooked.
Kwadwo Agyemang
[email protected]This was a fun and easy recipe to make. The peanut butter and jelly filling was a bit too sweet for my taste, but I think I'll try it again with a different type of jelly.
JF ABID10
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover bread and it's a fun and easy dish to make with kids.
Hashmat Ullah
[email protected]This recipe is so easy to follow and the results are amazing. The peanut butter and jelly filling is gooey and delicious, and the French toast is crispy on the outside and fluffy on the inside.
Sora Chan
[email protected]I made this for my kids and they loved it! They said it was the best French toast they've ever had.
L8Again
[email protected]This was a great recipe! The peanut butter and jelly filling was the perfect combination of sweet and savory, and the French toast was cooked to perfection. I would definitely recommend this recipe to anyone looking for a fun and easy breakfast or br