PEACHES AND CREAM MUFFINS
Fresh or frozen peaches star in these pretty crumb-topped muffins from Deanne Bagley of Bath, New York. "Breakfast muffins are a must at our house," she relates. "Our two girls love these not-too-sweet treats."
Provided by Taste of Home
Time 35m
Yield 10 muffins.
Number Of Ingredients 8
Steps:
- In a bowl, beat egg; add milk and oil. Combine flour, sugar, baking powder and salt; stir into the egg mixture just until moistened. Stir in the peaches. , Fill greased or paper-lined muffin cups three-fourths full. Bake at 400° for 20-25 minutes or until a toothpick inserted in a muffin comes out clean. Cool for 5 minutes before removing from pan to a wire rack.
Nutrition Facts : Calories 177 calories, Fat 7g fat (1g saturated fat), Cholesterol 23mg cholesterol, Sodium 211mg sodium, Carbohydrate 27g carbohydrate (12g sugars, Fiber 1g fiber), Protein 3g protein.
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Aronic Ronda
[email protected]These muffins are nothing short of a miracle! I've never had muffins that are so moist and flavorful. The peaches and cream filling is the perfect touch. I've made these muffins for my family and friends, and they've all raved about them. This recipe
Jeffrey Ebon
[email protected]These muffins are pure magic! They're so easy to make, and they always turn out perfectly. I love the peaches and cream filling, and the muffins are always so moist and fluffy. I've even started making them for my neighbors, and they love them too. T
Meer Raisi
[email protected]I've mastered the art of making these muffins. I've made them so many times that I can make them with my eyes closed. They're always a hit with my family and friends. I love the peaches and cream filling, and the muffins are always so moist and flavo
Lorrie Finley
[email protected]I've tried many different peaches and cream muffin recipes, and this one is by far the best. The muffins are perfectly moist and fluffy, and the peaches and cream filling is creamy and delicious. I love the addition of cinnamon and nutmeg, which give
Jesee Murithi
[email protected]I can't get enough of these muffins! I've made them at least a dozen times, and they're always a hit. They're the perfect grab-and-go breakfast or snack. I love the peaches and cream filling, and the muffins are always so moist and flavorful.
Melmel Baloch
[email protected]These muffins are my new favorite! They're so easy to make, and they always turn out perfectly. I love the combination of peaches and cream, and the muffins are always moist and fluffy. I highly recommend this recipe.
Mojabeng Aphaphia
[email protected]I made a gluten-free version of these muffins using gluten-free flour. They turned out great! The muffins were just as moist and flavorful as the original recipe, and the peaches and cream filling was just as delicious. I'm so glad I found this recip
siyandile lukwesa
[email protected]I'm not usually a fan of muffins, but I decided to give this recipe a try. I'm so glad I did! The muffins were surprisingly delicious. They were moist and flavorful, and the peaches and cream filling was the perfect touch. I'll definitely be making t
charles lloyd
[email protected]I love peaches, so I was excited to try this recipe. The muffins were everything I hoped for and more. They were moist and fluffy, and the peaches and cream filling was simply divine. I will definitely be making these muffins again and again.
bose yeancah
[email protected]I'm a bit of a muffin connoisseur, and I have to say that these peaches and cream muffins are some of the best I've ever had. The muffins were incredibly moist and flavorful, and the peaches and cream filling was the perfect complement. I highly reco
naville nyamutora
[email protected]This was my first time making muffins from scratch, and I'm so glad I tried this recipe. The muffins were so easy to make, and they turned out perfectly. They were light and fluffy, and the peaches and cream filling was delicious. I will definitely b
Irene Lilah
[email protected]These muffins are simply amazing! I love the combination of peaches and cream, and the muffins are so moist and flavorful. I've made them several times now, and they're always a hit with my family and friends.
Sharon Rodriguez
[email protected]I've tried many different peaches and cream muffin recipes, and this one is definitely one of the best. The muffins were perfectly moist and fluffy, and the peaches and cream filling was smooth and creamy. I loved the addition of cinnamon and nutmeg,
Maphuti Flavia
[email protected]I love that this recipe is so quick and easy to make. I'm always short on time, but I can still manage to whip up a batch of these muffins in the morning before school. My kids love them, and they're a great way to start the day.
Mark Cope
[email protected]I made a few modifications to the recipe to make it healthier. I used whole wheat flour instead of all-purpose flour, and I reduced the amount of sugar. The muffins still turned out great! They were just as moist and flavorful as the original recipe,
Mark Bermea
[email protected]I'm not a very experienced baker, but I was able to make these muffins without any problems. The recipe was easy to follow and the muffins turned out great! They were light and fluffy, and the peaches and cream filling was the perfect addition. I wil
Nutter Trisha
[email protected]These muffins were absolutely delicious! I've tried many different muffin recipes, but this one is by far the best. The muffins were incredibly moist and fluffy, and the peaches and cream filling was smooth and creamy. I will definitely be making the
Lenor Davids
[email protected]I made these muffins for my family and they were a huge success! Everyone loved them. The muffins were so moist and flavorful, and the peaches and cream filling was the perfect touch. I will definitely be making these again.
Adeel Akhtar
[email protected]These muffins were a delightful treat! The combination of sweet peaches and creamy filling was simply divine. I followed the recipe exactly and the muffins turned out perfectly. They were moist, fluffy, and had a beautiful golden brown crust. I highl