PEACH UPSIDE-DOWN CAKE
Make and share this Peach Upside-Down Cake recipe from Food.com.
Provided by LaLa Lola
Categories Dessert
Time 1h10m
Yield 12-16 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F
- Place butter and brown sugar in 9x13-inch pan and place in the oven while it's heating; when butter is melted, stir to combine.
- Mix cake as directed, using juice from peaches in place of water.
- Arrange peaches on top of sugar mixture, and spread batter over fruit.
- Bake for 45 to 50 minutes, until cake tests done with a toothpick.
- Let stand 5 minutes for topping to set. Then place a large platter or cookie sheet over the pan and turn upside down.
- Serve warm or room temp with whipped topping or ice cream.
Nutrition Facts : Calories 407.9, Fat 19.9, SaturatedFat 6.8, Cholesterol 67.7, Sodium 370.3, Carbohydrate 55, Fiber 1.1, Sugar 39.5, Protein 3.9
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Md Rihine
[email protected]This cake is a must-try for any peach lover. It's the perfect summer dessert.
grimmer pluz
[email protected]I'm not a baker, but I was able to make this cake easily. It turned out perfect and my family loved it.
Rose Mini
[email protected]This cake is a classic for a reason. It's delicious, easy to make, and always a crowd-pleaser.
Yadvinder Bawa
[email protected]I love the way the peaches caramelize in this cake. It's such a beautiful and delicious dessert.
Sajidalikhansiyal 123
[email protected]This cake is a great way to show off fresh peaches. It's also a delicious and easy dessert to make.
shimul sarkar
[email protected]I've never been a big fan of upside-down cakes, but this one changed my mind. It's so delicious and easy to make.
Md anondo Mia
[email protected]This is the best peach upside-down cake recipe I've ever tried. It's easy to make and always turns out perfectly.
Sagar Rokaya
[email protected]I made this cake for a special occasion and it was a huge success. Everyone loved it!
Lanese Jackson
[email protected]This cake is a great way to use up ripe peaches. It's also a delicious and impressive dessert.
Shahzaib Saeed
[email protected]I love the combination of peaches and brown sugar in this cake. It's the perfect balance of sweet and tart.
Junab Ali
[email protected]This cake is perfect for summer when peaches are in season. The peaches are so juicy and flavorful.
Selina Msibi
[email protected]I've never made an upside-down cake before, but this recipe made it easy. The cake turned out beautifully and tasted amazing.
Md Shahin alam
[email protected]This is my new favorite peach dessert recipe. It's so delicious and easy to make.
Justin Fightmaster
[email protected]I made this cake for a potluck and it was gone in minutes. Everyone loved it!
Mst janny Hawlader
[email protected]This cake is so easy to make and it always turns out perfectly. I love that I can use fresh or canned peaches.
Nna Bassey
[email protected]I've made this cake several times now and it's always a crowd-pleaser. The combination of sweet peaches and buttery cake is irresistible.
Md shahen Haoladar
[email protected]This peach upside-down cake was a huge hit with my family! The peaches were perfectly caramelized and the cake was moist and fluffy.