Categories Bourbon Fruit Nut Dessert Frozen Dessert Peach Pecan Summer Bon Appétit
Yield Serves 4
Number Of Ingredients 8
Steps:
- Place lemon juice in medium bowl. Peel and pit peaches. Slice thinly into bowl; toss to coat with lemon juice. Melt butter in heavy saucepan over medium heat. Add brown sugar and stir until mixture thickens and bubbles. Add cream 1 tablespoon at a time and stir until sugar dissolves and sauce is thick and smooth, about 3 minutes. Stir in peaches, pecans and bourbon. Cook until sauce is heated through, stirring constantly, about 1 minute longer.
- Scoop ice cream into bowls. Spoon sauce over and serve.
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Dhan Bhadur Kaila
[email protected]These sundaes are a must-try for any dessert lover.
Marcus Martins
[email protected]I can't wait to try this recipe with other types of fruit, like berries or mangoes.
anthony smith
[email protected]I've made these sundaes several times now and they're always a hit. They're the perfect way to end a summer meal.
Mustifa Mustifa
[email protected]These sundaes are perfect for a special occasion or a simple weeknight dessert.
Bhusan Magar
[email protected]I highly recommend this recipe to anyone who loves peaches, ice cream, and bourbon.
Aslam Jaj
[email protected]The bourbon pecan sauce is what really makes these sundaes special. It's so rich and flavorful.
Emily Bazemore
[email protected]I love that this recipe uses fresh peaches. It really makes a difference in the flavor.
Smart Eyes
[email protected]These sundaes are so easy to make and they're perfect for a hot summer day.
Angela Hazlett
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of bourbon. But I'm so glad I did! The sauce was amazing and the sundaes were absolutely delicious.
Farhan jan
[email protected]This recipe is a keeper! I will definitely be making these sundaes again and again.
Shahrukh Siddi
[email protected]I made these sundaes for a party and they were a huge hit! Everyone loved the combination of flavors.
Ayaat Ayaat
[email protected]These peach sundaes were a delightful summer treat! The bourbon pecan sauce was the perfect complement to the sweet peaches and creamy ice cream.