PEACH SCHNAPPS CRANBERRY SAUCE
Found on line and best made a day or two in advance so that the sauce can form a gelatin consistency when refrigerated.
Provided by Bonnie G 2
Categories Christmas
Time 50m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Rinse the cranberries and go through them thoroughly to remove any stems and throw away the "bad ones", ones that are heavily bruised and brownish.
- Add water, orange juice, lemon juice and peach schnapps to a sauce pan and heat over medium heat.
- Add the sugar and occasionally stir until sugar is dissolved and the mixture starts to boil. You can use less sugar (3/4 - 1 cup) if you prefer a more tart cranberry sauce or increase the sugar up to 1 1/4 cups if you prefer a sweeter sauce.
- Add the cranberries and bring back to a boil.
- Continue to cook until just about all of the cranberries have popped and the sauce has thickened, usually about 25 minutes or so. Then allow to cool and refrigerate. The sauce will form a gelatin consistency when refrigerated.
- **If you prefer a smoother textured sauce, you can pulse it in a food processor right after it has cooled down and then refrigerate.
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Kara
[email protected]I'm not sure what I did wrong, but my sauce didn't turn out as good as I expected.
Sheikh Saddam
[email protected]This sauce is simply amazing. I highly recommend it.
rush
[email protected]I'm so glad I found this recipe. It's a new holiday tradition in our family.
Jaffa Jaffa Benjamin
[email protected]This sauce is sure to be a hit at any party or gathering.
Shima Mitra
[email protected]I can't wait to try this sauce with my family and friends.
Mustakin rana
[email protected]This sauce is a great way to add a little something extra to your holiday meal.
Gul Saleem
[email protected]I'm definitely going to be making this sauce again and again.
Balach Rind
[email protected]This sauce is so easy to make, even for a beginner cook like me.
Op Riyon
[email protected]I'm not usually a fan of cranberry sauce, but this recipe changed my mind. It's so good!
Bavly shang
[email protected]This sauce is the perfect addition to any holiday meal.
B34N_Matthew4r
[email protected]I love the combination of peaches and cranberries in this sauce. It's so unique and delicious.
Razib hawlader
[email protected]This sauce is so easy to make and it tastes amazing. I will definitely be making it again.
Emma Wilcoxson
[email protected]I made this sauce for my Thanksgiving dinner and it was a huge hit. Everyone loved it!
SHAHZAM Official
[email protected]This sauce is a great way to use up leftover cranberries. It's also a nice change of pace from traditional cranberry sauce.
bikash talukder
[email protected]I was looking for a new cranberry sauce recipe to try this year and this one did not disappoint. It's so easy to make and it tastes delicious.
Tammi Sewell
[email protected]I've made this sauce twice now and it's always a crowd-pleaser. It's the perfect balance of sweet and tart.
Shaksy Kheir
[email protected]This sauce was a hit at my holiday party! It's so easy to make and it tastes amazing. I love the combination of sweet peaches and tart cranberries.