Provided by GratefulSea
Number Of Ingredients 14
Steps:
- Preheat oven to 350°F. Coat a 9-inch shallow glass or ceramic baking dish with cooking spray. To prepare filling: Toss peaches (or nectarines) and rhubarb (or blueberries) with brown sugar and crystallized ginger. (If using frozen fruit, let stand for about 30 minutes, stirring occasionally, to thaw the fruit before transferring to the baking dish.) Transfer to the prepared baking dish and spread in an even layer. To prepare topping: Combine oats, pecans, flour, brown sugar, crystallized ginger and salt in a medium bowl. Drizzle butter and oil over the mixture and stir until evenly moistened. Sprinkle the topping over the fruit. Bake until the fruit is bubbly and the topping is browned, 35 to 50 minutes. Let cool for about 20 minutes before serving. Source: EatingWell.com
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Belle Rodriguez
belle_r39@hotmail.comI love the combination of peaches and rhubarb in this crisp. The ginger adds a nice spicy touch. The crisp topping is also perfect.
Nazir Abbas
n30@gmail.comThis was my first time making a crisp, and it turned out great! The recipe was easy to follow, and the crisp was delicious. I will definitely be making this again.
Holuwa Zeyi
zholuwa@gmail.comI've made this crisp several times, and it's always a favorite. The combination of peaches, rhubarb, and ginger is perfect, and the crisp topping is always a hit.
Artemisa Vaughn
v.a42@gmail.comThis was a great recipe! I used fresh peaches and rhubarb from my garden, and the crisp turned out beautifully. The topping was perfectly crisp, and the filling was sweet and tart.
zahid Ali 4610
z-4610@yahoo.comI made this crisp for a party, and it was a big hit! Everyone loved the combination of peaches, rhubarb, and ginger. The crisp topping was also a big hit.
Ronald Moore
rm4@gmail.comThis was a great way to use up some ripe peaches and rhubarb. The crisp was easy to make, and it turned out delicious. I will definitely be making this again.
Black_Collar_6
black_collar_6@yahoo.comI love the combination of peaches and rhubarb in this crisp. The ginger adds a nice spicy touch. The crisp topping is also perfect.
Mr Ali Baig
b78@hotmail.comThis was my first time making a crisp, and it turned out great! The recipe was easy to follow, and the crisp was delicious. I will definitely be making this again.
Precious Reyes
reyes97@yahoo.comI've made this crisp several times, and it's always a favorite. The combination of peaches, rhubarb, and ginger is perfect, and the crisp topping is always a hit.
Raj Raj
rraj@gmail.comThis was a great recipe! I used fresh peaches and rhubarb from my garden, and the crisp turned out beautifully. The topping was perfectly crisp, and the filling was sweet and tart.
Idris Ogundijo
o.i@yahoo.comI made this crisp for a party, and it was a big hit! Everyone loved the combination of peaches, rhubarb, and ginger. The crisp topping was also a big hit.
Maya mama
m-mama40@hotmail.frThis was a great way to use up some ripe peaches and rhubarb. The crisp was easy to make, and it turned out delicious. I will definitely be making this again.
Alex Sandra
s.a@yahoo.comI love the combination of peaches and rhubarb in this crisp. The ginger adds a nice spicy touch. The crisp topping is also perfect.
Da Pathaan
pda59@gmail.comThis was my first time making a crisp, and it turned out great! The recipe was easy to follow, and the crisp was delicious. I will definitely be making this again.
James BM Lansana Jr.
b.james42@yahoo.comI've made this crisp several times, and it's always a favorite. The combination of peaches, rhubarb, and ginger is perfect, and the crisp topping is always a hit.
Iserefima Jamabo
ij@aol.comThis was a great recipe! I used fresh peaches and rhubarb from my garden, and the crisp turned out beautifully. The topping was perfectly crisp, and the filling was sweet and tart.
MS Monir
m.m@hotmail.comI made this crisp for a potluck, and it was a huge hit! Everyone loved the combination of peaches, rhubarb, and ginger. The crisp topping was also a big hit.
Shaman ali Sabki
a.shaman@hotmail.co.ukThis peach rhubarb and ginger crisp was absolutely delicious! The flavors were perfectly balanced, and the crisp topping was the perfect finishing touch. I will definitely be making this again.