PEACH & PECAN OAT CRUMBLE BARS

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PEACH & PECAN OAT CRUMBLE BARS image

Categories     Fruit     Dessert     Bake     Quick & Easy

Yield 9x13

Number Of Ingredients 23

Base Dough
1 cup unsalted butter, softened at room temperature for 1 hour
1/2 packed cup dark brown sugar
2 teaspoons vanilla
2 1/4 cups flour
1 teaspoon salt
1/2 teaspoon ginger
1/8 teaspoon cinnamon
Peach Filling
2 pounds peaches, unpeeled (about 8 peaches)
1 tablespoon sugar
1 tablespoon cornstarch
1/4 teaspoon salt
Pecan Oat Topping
1/2 cup unsalted butter, softened at room temperature for 1 hour, divided
1 cup old-fashioned oats
1/2 cup flour
1 cup pecans, finely chopped
1/4 teaspoon cinnamon
1/4 teaspoon salt
Glaze
Juice of 1 lemon, about 3 tablespoons
1/2 to 1 cup powdered sugar

Steps:

  • Heat the oven to 350°F and lightly grease a 9x13-inch baking dish. In the bowl of a stand mixer (or in a large bowl, using a hand mixer) cream the butter with the brown sugar and vanilla until light and fluffy. Turn off the mixer and add in the flour, salt, ginger, and cinnamon. Mix dry ingredients in just until the dough is soft and pulled together. Press the dough firmly into the bottom of the prepared baking pan and refrigerate while preparing the filling and topping. Roughly chop the peaches into 1/2-inch pieces and toss with the sugar, cornstarch, and salt. Set aside. Wipe out the mixer bowl and mix 1/4 cup softened butter with the oats, flour, pecans, cinnamon, and salt until soft and crumbly. Melt the remaining 1/4 cup butter and set aside to cool. Spread the chopped peaches over the chilled dough base. Evenly crumble the topping over the peaches, and drizzle with the melted butter. Bake for 45 minutes or until the topping is lightly browned. Whisk together the lemon juice with enough powdered sugar to make a thin glaze. Drizzle over the bars. Cool (or chill) for at least an hour before slicing and serving. I do recommend chilling these; they will stay fresh (and slice more cleanly) for about 5 days when stored well-covered in the fridge.

Lefa Mphekwane
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I made these bars for a party and they were a huge hit! Everyone loved them. The bars were sweet, but not too sweet, and the crust was flaky and delicious. I will definitely be making these again.


Positive Queen on Purpose
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These bars are a great way to use up ripe peaches. They are so easy to make, and they turn out absolutely delicious. The crust is flaky and buttery, the filling is sweet and gooey, and the crumble topping is crispy and crunchy. I love the addition of


Sakunthala Samanmali
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I'm so glad I found this recipe! These peach pecan oat crumble bars are incredible. The crust is flaky and buttery, the filling is sweet and gooey, and the crumble topping is crispy and crunchy. I will definitely be making these again and again.


ch Ahmad mehar 333
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These bars are the perfect summer dessert. They are light and refreshing, and the flavors are amazing. The peaches are sweet and juicy, the pecans add a nice crunch, and the oat crumble topping is crispy and delicious. I highly recommend this recipe!


Vincent Alex
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I'm not usually a fan of fruit bars, but these peach pecan oat crumble bars are an exception. They are so delicious! The peaches are sweet and juicy, the pecans add a nice crunch, and the oat crumble topping is crispy and flavorful. I will definitely


Bing Bong
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These bars are so good! The combination of peaches, pecans, and oats is perfect. The crust is crispy and flaky, and the filling is sweet and gooey. I love the crumble topping too. It adds a nice crunch to the bars.


Rana Ahmer
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I made these bars for my family and they were a huge hit! Everyone loved them. The bars were sweet, but not too sweet, and the crust was flaky and delicious. I will definitely be making these again.


Jason John Cruise- Brooks
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These bars are the perfect summer treat! The peaches are sweet and juicy, the pecans add a nice crunch, and the oat crumble topping is crispy and delicious. I love that this recipe is so easy to make. I will definitely be making these again and again


Gulam shah
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I'm always looking for easy and delicious recipes, and these peach pecan oat crumble bars fit the bill perfectly. They were so easy to make, and they turned out absolutely delicious. The crust was flaky and buttery, the filling was sweet and gooey, a


Ceceilia Gamble
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These bars are a great way to use up ripe peaches. I had a bunch of peaches that were about to go bad, so I decided to make these bars. They turned out so well! The peaches were sweet and juicy, and the oat crumble topping was crispy and delicious. I


Uche Obi
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I'm not usually a fan of fruit bars, but these peach pecan oat crumble bars changed my mind. They are so delicious and addictive. The combination of flavors and textures is perfect. I can't wait to make them again.


Michael Gentry
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OMG! These peach pecan oat crumble bars are to die for! The crust is buttery and flaky, the filling is sweet and gooey, and the crumble topping is crispy and crunchy. I could eat a whole pan of these in one sitting. Thank you for sharing this recipe!


Maani Bhai
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These bars are absolutely amazing! The oat crumble topping is crispy and flavorful, while the peach filling is sweet and juicy. The pecans add a nice crunch and texture. I followed the recipe exactly and they turned out perfectly. I highly recommend


Diann Orr
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I made these bars for a potluck and they were a huge success. People raved about how delicious and unique they were. The combination of peaches, pecans, and oats is just perfect. I will definitely be making these again!


Akash Das
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I'm always looking for new and exciting recipes to try, and this one definitely didn't disappoint. The peach pecan oat crumble bars were a hit with my friends and family. They were so impressed with the presentation and the taste. I'll definitely be


Moin Islam
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These peach pecan oat crumble bars are delightful! The combination of sweet peaches, crunchy pecans, and crumbly oat topping is simply irresistible. I loved the burst of flavors in every bite. The recipe was easy to follow, and the bars turned out pe