PEACH KUCHEN
My mom used to make this when i was a kid. you can make it with apples, blueberries i've even made it with chocolate chips for a desert but peach is my favorite. everyone always asks for the recipe.
Provided by children from A to Z
Categories Breads
Time 1h10m
Yield 10-12 serving(s)
Number Of Ingredients 12
Steps:
- Crust:.
- mix together dry ingredients then add egg & milk. pat crust into 13 x 9 pan.
- place 28oz. drained can peaches over dough.
- custard:.
- beat eggs, then add all other ingredients beating after each addition. pour over peaches.
- streusel:.
- mix with hands until crumbly. sprinkle over custard. use all of the streusel.
- bake 350 degrees for 35-40min. cool completely. i like to eat this at room temperature or from the fridge.
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Eyas Ziadah
[email protected]This kuchen is a must-try for any peach lover!
Yabu Pop
[email protected]I can't wait to try this recipe! It looks so good.
Zohaib Ijaz
[email protected]This kuchen is so delicious and flavorful. I will definitely be making it again.
Tasbeeh Ullah
[email protected]The streusel topping on this kuchen is amazing! It's the perfect combination of sweet and crunchy.
Bwalya Chishimba
[email protected]This kuchen is so easy to make, and it's always a hit with my family and friends.
Hamziii Awan009
[email protected]I love that this recipe uses fresh peaches. It really makes a difference in the flavor of the kuchen.
Sha Nali
[email protected]This kuchen is the perfect summer dessert! The peaches are sweet and juicy, and the streusel topping is the perfect finishing touch.
Surp Plays
[email protected]This was my first time making kuchen, and it turned out great! The instructions were clear and easy to follow, and the kuchen was so good that it disappeared in minutes.
Philip Nwafor
[email protected]I've made this kuchen several times now, and it's always a crowd-pleaser. The recipe is easy to follow, and the results are always delicious.
Engr Adnan Khan
[email protected]This peach kuchen was a hit at my last potluck! The peaches were perfectly sweet and juicy, and the streusel topping was crispy and flavorful.