PEACH-GLAZED CHICKEN
Preparing this tasty glaze is a great way to have kids help in the kitchen because it's quick and easy. As much as our kids like to cook, they like taste-testing even better!
Provided by Taste of Home
Categories Dinner
Time 1h10m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Place chicken in a single layer in a greased or foil-lined 13-in. x 9-in. baking dish. Bake, uncovered, at 350° for 20 minutes. Combine remaining ingredients; pour over chicken. Bake, uncovered, for an additional 45 minutes or until juices run clear.
Nutrition Facts : Calories 543 calories, Fat 25g fat (7g saturated fat), Cholesterol 153mg cholesterol, Sodium 1198mg sodium, Carbohydrate 28g carbohydrate (23g sugars, Fiber 1g fiber), Protein 50g protein.
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Addy Rutter
[email protected]This recipe was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time.
Muhammad Samiullah
[email protected]I made this recipe for my family last night and they loved it! The chicken was juicy and the glaze was sweet and tangy. I will definitely be making this again.
WF
[email protected]This recipe is a keeper! The chicken was tender and flavorful, and the glaze was delicious. I will definitely be making this again.
Justinas Surgelis
[email protected]I love this recipe! The chicken is always moist and juicy, and the glaze is so flavorful. I've made it several times and it's always a hit.
Debra Faiza
[email protected]This chicken was delicious! I used boneless, skinless chicken breasts and they cooked perfectly in the time specified. The glaze was a perfect balance of sweet and savory.
Kallie Maree
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the glaze is delicious. I highly recommend this recipe!
MAZI NADIM
[email protected]This recipe is easy to follow and the chicken turned out great! The glaze was a little too sweet for my taste, but that's easily adjusted. Overall, I'm happy with this recipe and will definitely make it again.
Elochukwu Precious
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the chicken and the glaze. I will definitely be making this again.
Sksujon Sarder99
[email protected]This recipe is a great way to use up leftover chicken. I made it with rotisserie chicken and it turned out great. The glaze was delicious and the chicken was moist and flavorful.
Lorraine Jones
[email protected]I'm not a fan of peaches, but I still liked this recipe. The chicken was moist and flavorful, and the glaze was sweet and tangy. I would definitely make this again, but I would use a different fruit for the glaze.
Mr Phillps
[email protected]This recipe was a disaster! The chicken was tough and the glaze was burnt. I followed the recipe exactly, so I'm not sure what went wrong.
Alyssa Chester
[email protected]The chicken was a little dry, but the glaze was delicious. I think I would cook the chicken for a shorter amount of time next time.
Kai Orrell
[email protected]This recipe was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time.
akhe Brothers
[email protected]I made this recipe for my family last night and they loved it! The chicken was juicy and the glaze was sweet and tangy. I will definitely be making this again.
Tayin Mathiang Kach Nyot
[email protected]This recipe is a keeper! The chicken was tender and flavorful, and the glaze was delicious. I will definitely be making this again.
Elizabeth Cales
[email protected]I love this recipe! The chicken is always moist and juicy, and the glaze is so flavorful. I've made it several times and it's always a hit.
Payonzy Spartan
[email protected]This chicken was delicious! I used boneless, skinless chicken breasts and they cooked perfectly in the time specified. The glaze was a perfect balance of sweet and savory.
Ishan Mishra
[email protected]This recipe was easy to follow and the chicken turned out great! The glaze was a little too sweet for my taste, but that's easily adjusted. Overall, I'm happy with this recipe and will definitely make it again.
Muhammad Nadir
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the glaze is delicious. I highly recommend this recipe!
lionel castro
[email protected]This peach glazed chicken was a hit at my dinner party! The chicken was moist and tender, and the glaze was sweet and tangy. I served it with roasted potatoes and green beans, and everyone raved about it.