PEACH GELEE CANDY
This is an old fashioned, handcrafted candy that takes a little time and finesse to pull off. It's simple and sweet, but looks and tastes like something you're only suppose to enjoy a few times a year.
Provided by Chef John
Categories World Cuisine Recipes European French
Time 8h30m
Yield 25
Number Of Ingredients 5
Steps:
- Line an 8x8-inch baking dish with plastic wrap.
- Combine peaches and lime juice in a blender. Puree until very smooth.
- Pour into a saucepan over medium heat, stir in 1/2 cup sugar, and bring to a boil. Cook, stirring continuously, until thickened, about 15 minutes.
- Stir in remaining 1 1/2 cups sugar and pectin. Using a thermometer, heat to 205 degrees F (96 degrees C) and cook, stirring continuously, for another 10 minutes. Remove from heat.
- Pour peach puree into the prepared baking dish. Shake gently and tap on the countertop to remove any air bubbles. Cover and refrigerate at least 8 hours or overnight.
- Sprinkle about half the 1/2 cup of sugar over a silicone baking mat and invert the peach gelee on top. Remove plastic wrap and sprinkle top with sugar. Trim off any uneven edges and cut gelee into 25 squares.
Nutrition Facts : Calories 81.2 calories, Carbohydrate 21 g, Fiber 0.1 g, Sodium 0.7 mg, Sugar 20.9 g
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qwe kjhg
[email protected]Overall, this was a great recipe. The peach gelee candy was delicious and easy to make. I would definitely recommend it to others.
Pugghh Pubg
[email protected]This was my first time making candy and it was a disaster! The candy turned out too sticky and I couldn't get it to set properly.
Razz
[email protected]I'm not sure what I did wrong, but my peach gelee candy turned out too hard. I think I might have overcooked it.
Stephen Chibwe
[email protected]The peach gelee candy was a bit too sweet for my taste. I would recommend using less sugar next time.
MD babu MD babu
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfectly.
atiq siyal
[email protected]The peach gelee candy was a bit too chewy for my liking. I think I would prefer a softer texture.
Sojib Bhuiyan
[email protected]I followed the recipe exactly and the candy turned out great. I would definitely make it again.
Owais Nawab
[email protected]These candies were a lot of work to make, but they were worth it. They were so delicious and everyone at my party loved them.
ghassan ghanem
[email protected]I'm not a big fan of peach flavored candy, but this recipe was surprisingly good. The texture was perfect and the flavor was well-balanced.
Malinda Coetzee
[email protected]This was my first time making candy and it was a success! The peach gelee candy was delicious and everyone loved it.
Ola Money
[email protected]The peach gelee candy turned out a little too sweet for my taste. Next time, I'll use less sugar.
DICKSON JUMA
[email protected]I love how simple this recipe is. I was able to make it with ingredients I already had on hand.
Hujaifa Garena
[email protected]This peach gelee candy was a hit! It was so easy to make and turned out perfectly. The texture was chewy and the peach flavor was delicious.