PEA & SWEETCORN FRITTERS
These mini pea and sweetcorn fritters make a delicious healthy snack or breakfast which we sometimes serve with fried or poached eggs. We only ever use 1/2 teaspoon of the chilli flakes as this gives the fritters a bit of a kick, but doesn't make them too spicy. When making these you might find that the fritters split or crack when you try to flip them over (it shouldn't happen if you only use 1 teaspoon of the mixture). If this happens we'd recommend trying them with less mixture and making smaller fritters, this way it's easier to flip them without breaking.
Provided by hello
Categories Breakfast
Time 30m
Yield 18 fritters
Number Of Ingredients 10
Steps:
- Add all the ingredients to a food processor and blitz until well combined. If you don't have a food processor you could also just mix the ingredients in a large bowl. The fritters will have a different texture, but you will still get the same delicious taste.
- Add a splash of olive oil to a frying pan to heat, then add 1 teaspoon of the mixture to the frying pan and flatten with a spatula.
- Fry for 2 minutes over a medium heat then flip and fry the other side for 2 minutes.
- Repeat until all the mixture is used up.
- Enjoy!
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SK Moinul
[email protected]These fritters deserve 5 stars! They are so delicious and easy to make. I will definitely be making them again.
Blessing Rebecca
[email protected]These fritters are the perfect comfort food. They are so warm and comforting. I love to eat them on a cold winter day.
Aayush Agrahari
[email protected]These fritters are perfect for impressing your guests. They are so elegant and delicious. I love to serve them at parties and potlucks.
Sunil Mshato
[email protected]These fritters are a family favorite. My kids love them, and I love that they are so easy to make. I usually double the recipe so that I have leftovers for lunch the next day.
Brendan Brown
[email protected]I've made these fritters several times now, and they are always a hit. They are so easy to make, and they are always delicious. I love to serve them with a dollop of sour cream and a sprinkle of chives.
Ch Awais
[email protected]Oh my goodness, these fritters are heavenly! The combination of peas and sweet corn is perfect, and the fritters are so crispy on the outside and fluffy on the inside. I could eat these every day.
Matthew Amenyehlor
[email protected]I'm a health-conscious person, and I'm always looking for healthy recipes. These pea and sweetcorn fritters are a great option. They are packed with vegetables, and they are air-fried instead of fried in oil, so they are much healthier than tradition
Antwi Sammy
[email protected]I'm a busy working mom, and I don't have a lot of time to cook. These pea and sweetcorn fritters are a lifesaver. They are so quick and easy to make, and they are absolutely delicious. I love the fact that they are also packed with vegetables. I will
Caydon Ivey
[email protected]I'm a college student on a budget, and I'm always looking for easy and affordable recipes. These pea and sweetcorn fritters fit the bill perfectly. They are so cheap and easy to make, and they are absolutely delicious. I love the fact that they are a
Hedy Ramirez
[email protected]I'm a vegan, and I was thrilled to find this recipe for pea and sweetcorn fritters. I made a few minor modifications to make them vegan, and they turned out perfectly. They were crispy on the outside and fluffy on the inside, with a burst of sweetnes
STEVEN SAMSON
[email protected]As someone with celiac disease, I am always on the lookout for delicious gluten-free recipes. These pea and sweetcorn fritters are a godsend! They are so easy to make, and they are absolutely delicious. I love the fact that they are also packed with
Romano Cervantes
[email protected]I'm always looking for new and interesting recipes to try, and these pea and sweetcorn fritters caught my eye. I'm so glad I gave them a try! They were absolutely delicious. I love the combination of flavors and textures. I will definitely be making
wajid rajput
[email protected]These fritters are a lifesaver on busy weeknights. They are so quick and easy to make, and my kids love them. I usually serve them with a side of fruit or yogurt for a complete meal. I also like to add a variety of vegetables to the fritters, such as
4jiji
[email protected]I was looking for a healthy and easy snack to make, and these fritters fit the bill perfectly. They are packed with vegetables, and they are air-fried instead of fried in oil, so they are much healthier than traditional fritters. I love the fact that
Md Gishan
[email protected]I made these fritters for a brunch party I hosted last weekend, and they were a huge success! Everyone loved them, and I received many compliments on how tasty they were. I especially appreciated how easy they were to make. I will definitely be addin
Alicia Neal
[email protected]These pea and sweetcorn fritters were absolutely delicious! The combination of flavors and textures was perfect. The fritters were crispy on the outside and fluffy on the inside, with a burst of sweetness from the peas and corn. I served them with a