PB&J PORK SANDWICHES

facebook share image   twitter share image   pinterest share image   E-Mail share image



PB&J Pork Sandwiches image

I came up with this recipe for one of my daughters who loves peanut butter and pork! The result has become a favorite, and kids and grown-ups alike often request it for dinner. -Jill Cox, Lincoln, Nebraska

Provided by Taste of Home

Categories     Lunch

Time 6h15m

Yield 6 servings.

Number Of Ingredients 14

3 to 4 pounds boneless pork shoulder butt roast
1 teaspoon salt
1/2 teaspoon pepper
1 can (14-1/2 ounces) reduced-sodium chicken broth
1 cup creamy peanut butter
3/4 cup apricot preserves
1/4 cup packed brown sugar
1/4 cup finely chopped onion
1/4 cup cider vinegar
3 tablespoons Dijon mustard
1 garlic clove, minced
2 tablespoons butter, melted
6 ciabatta rolls, split
Coleslaw, optional

Steps:

  • Sprinkle roast with salt and pepper; transfer to a 5-qt. slow cooker. In a large bowl, whisk broth, peanut butter, preserves, brown sugar, onion, vinegar, mustard and garlic; pour over meat. Cook, covered, on low 6-8 hours or until meat is tender., Preheat broiler. Remove roast; cool slightly. Shred pork with 2 forks. Return pork to slow cooker; heat through. Brush butter over cut sides of rolls. Place rolls, buttered side up, on an ungreased baking sheet. Broil 3-4 in. from heat 30-60 seconds or until golden brown. Using a slotted spoon, spoon pork mixture onto roll bottoms; top with coleslaw if desired. Replace tops.

Nutrition Facts : Calories 862 calories, Fat 49g fat (15g saturated fat), Cholesterol 145mg cholesterol, Sodium 1207mg sodium, Carbohydrate 59g carbohydrate (32g sugars, Fiber 3g fiber), Protein 51g protein.

steven brumwell
[email protected]

I'm always looking for new and exciting ways to cook pork. This recipe didn't disappoint! The peanut butter and jelly filling was a great way to add some sweetness and flavor to the pork. The sandwiches were also incredibly easy to make and were a bi


Gos Man
[email protected]

These sandwiches were a great way to use up some leftover pork. The peanut butter and jelly filling was a unique and delicious twist on the classic sandwich. I will definitely be making these again.


Jan Gentile
[email protected]

I love this recipe because it's so versatile. I've made it with pork, chicken, and even tofu, and it's always delicious. The peanut butter and jelly filling is a great way to add some sweetness and flavor to the meat. I highly recommend this recipe.


Fakhir Awan
[email protected]

These sandwiches were a lot of fun to make and were a big hit with my family. The peanut butter and jelly filling was a unique and unexpected addition to the pork, and it really worked. I would definitely recommend this recipe.


Eve Sis
[email protected]

I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The peanut butter and jelly filling was a great way to add some sweetness and flavor to the pork. The sandwiches were also very easy to make and were a big hit with my fam


lota liones
[email protected]

I made these sandwiches for my husband's lunch and he raved about them! He said they were the best sandwiches he'd ever had. I will definitely be making these again.


mdmustak ahamed
[email protected]

This is one of my favorite recipes! The peanut butter and jelly filling is a perfect complement to the savory pork. The sandwiches are also incredibly easy to make and are always a hit with my family and friends.


Jk Awan
[email protected]

These sandwiches were a bit too sweet for my taste, but my kids loved them. I would probably reduce the amount of jelly next time I make them.


Zahid Ghaffar
[email protected]

I tried this recipe with chicken instead of pork and it turned out great! The chicken was just as tender and juicy as the pork. I would definitely recommend this recipe to anyone looking for a new and exciting way to cook chicken.


AGRIPPAH ODHIAMBO Achola
[email protected]

I love this recipe! The peanut butter and jelly filling adds a unique and unexpected flavor to the pork sandwiches. The sandwiches are also incredibly easy to make and are perfect for a quick and easy weeknight meal.


Borntwise .e. Obodumu
[email protected]

This was a fun and creative way to use up leftover pork. The sandwiches were quick and easy to make, and they were a big hit with my family. I would definitely recommend this recipe.


Abdulrahman Adamu
[email protected]

These sandwiches were just okay. The pork was a bit dry and the peanut butter and jelly filling was too sweet for my taste. I probably won't make these again.


Aman Jr
[email protected]

I made these sandwiches for a party I was hosting and they were a huge success! Everyone loved them. I even had a few people ask me for the recipe. I will definitely be making these again for my next party.


G W AMIR HAMZA
[email protected]

These sandwiches were so easy to make! I had them ready in under an hour. The peanut butter and jelly filling was a great way to use up some leftover jelly I had in the fridge. My husband and I both enjoyed these sandwiches very much.


Vuk Stević
[email protected]

I'm not a big fan of pork, but I decided to give this recipe a try anyway. I was pleasantly surprised! The pork was incredibly tender and flavorful. The peanut butter and jelly filling was a nice touch and added a bit of sweetness to the sandwich. I'


Qaim Din
[email protected]

I made these sandwiches for my family last night and they were a huge hit! The kids especially loved the peanut butter and jelly filling. The pork was cooked perfectly and was very tender. I will definitely be making these again.


Sardar Sajjad
[email protected]

These PBJ pork sandwiches were an absolute delight! The combination of sweet, savory, and crunchy textures was simply irresistible. I especially loved the crispy peanut butter crust on the pork - it added a unique and addictive flavor. The sandwiches