Make and share this Paul's Awesome Low Carb Cream of Chicken Soup recipe from Food.com.
Provided by colonialboy76
Categories Chicken
Time 14m
Yield 2 Bowls, 2 serving(s)
Number Of Ingredients 10
Steps:
- Dice Onions, Celery & Chicken (dice chicken separately).
- in a 4 quart pan Sautee Onion & Celery in butter for approximately 5 minutes.
- In non stick frying pan cook 3 ounce chicken breast submerged in water until cooked (approximately 5 minutes)
- Add all ingredients (except chicken) into a the 4 quart pot. Stir ingredients & bring contents of pot to a simmer. Once Pot is at a simmer let simmer for eight minutes.
- Once soup is finished simmering remove from heat & let cool enough so that it can be placed in Blender. Blend for 1 minute. Add Chicken to soup & serve.
Nutrition Facts : Calories 654.7, Fat 63.1, SaturatedFat 36.3, Cholesterol 221.3, Sodium 921.5, Carbohydrate 11, Fiber 3.2, Sugar 2.4, Protein 14
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Michael Elegalam
em85@hotmail.comThis soup is a must-try for anyone who loves low-carb food.
Lauretta Lativiah Otsogile
o_l@aol.comThis soup is a great meal prep option. I make a big batch on the weekend and then eat it throughout the week.
Sharon Njeri
njeri_s@hotmail.comI made this soup for a potluck and it was a huge hit. Everyone loved it!
Mariama Sannoh
sannoh.mariama91@hotmail.frThis soup is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Tshifhiwa Makumbani
makumbani@gmail.comI'm always looking for new low-carb recipes, and this one is a winner. It's simple to make and it tastes great.
Rubina Sheikh
s@hotmail.frThis soup is perfect for a cold winter day. It's warm and comforting, and it always makes me feel better.
Dayday Wilson
dayday-w49@gmail.comI'm so glad I found this recipe. It's a delicious and healthy way to enjoy cream of chicken soup.
Terry Deaton
dt96@gmail.comThis soup is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.
Llion Judah
l.j@yahoo.comI love that this soup is made with real ingredients. I know exactly what I'm eating.
Haval Sadun
sadun.h8@yahoo.comThis soup is a great way to get your daily dose of vegetables. It's packed with flavor and it's so easy to make.
Ashraf K
a_k@gmail.comI'm not a huge fan of low-carb food, but this soup is an exception. It's delicious and I don't feel like I'm missing out on anything.
Sronick Thapa
sronick83@hotmail.comThis is the best low-carb cream of chicken soup I've ever had. It's so easy to make and it tastes just like the real thing.
Abubakar Tahir
t42@gmail.comI made this soup last night and it was a hit! My husband, who is not a fan of low-carb food, even went back for seconds.
Anshar Lewis
l@gmail.comThis soup is so creamy and flavorful! I couldn't believe it was low-carb. My whole family loved it.
Annette Coleman
a-c@gmail.comWow! Never thought I'd find a low-carb cream of chicken soup that actually tastes good. This recipe is a keeper!