PAULA'S DUTCH OVEN POT ROAST
This is a yummy way to prepare an old favorite in a Dutch oven--the gravy is delicious for this pot roast! I am always asked for the recipe!
Provided by Paula Taylor
Categories Main Dish Recipes Beef Pot Roast Recipes
Time 3h25m
Yield 8
Number Of Ingredients 14
Steps:
- Season roast with salt and pepper and coat with 2 tablespoons flour. Heat oil in a large 6- to 8-quart Dutch oven. Brown the roast on all sides in the hot oil, 5 to 7 minutes. Stir in remaining flour to absorb remaining oil. Add beef broth, wine, onion, soup mix, marjoram, Worcestershire, and bay leaves. Add enough water to cover.
- Cover and simmer on medium-low heat until tender, about 2 hours. Add carrots and potatoes. Continue to cook until vegetables are tender, about 1 hour. If gravy is too thin, uncover and continue to simmer until liquid evaporates and gravy thickens, about 20 minutes more. Remove bay leaves from gravy when serving.
Nutrition Facts : Calories 410.2 calories, Carbohydrate 21.4 g, Cholesterol 51.6 mg, Fat 27.1 g, Fiber 3.4 g, Protein 16.6 g, SaturatedFat 7.4 g, Sodium 758.5 mg, Sugar 4.2 g
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Muyonjo Erick
[email protected]I'm not a big fan of pot roast, but this recipe was actually pretty good.
bikeler akash
[email protected]I'm not sure what I did wrong, but the pot roast turned out a bit mushy.
Melanin Queen
[email protected]The meat was a bit overcooked, but the vegetables were cooked perfectly.
F Vang
[email protected]This pot roast was a bit too salty for my taste.
Sadaqat Mustafa
[email protected]I followed the recipe exactly, but the pot roast turned out dry.
millie 6unnie
[email protected]The meat was a bit tough, but the vegetables were cooked perfectly.
david sapey
[email protected]This pot roast was a bit bland for my taste. I think I'll add some more spices next time.
Ham H
[email protected]I love this pot roast recipe. It's so easy to make and it always turns out so delicious. The meat is always so tender and flavorful, and the vegetables are cooked perfectly. I will definitely be making this again.
SAHIN ALOM BABU
[email protected]This pot roast was so good, I ate two helpings! The meat was so tender and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Sandy Baby
[email protected]I've made this pot roast several times now and it's always a hit. The meat is always so tender and flavorful, and the vegetables are cooked perfectly. I will definitely be making this again.
Faisal Bangash
[email protected]I'm so glad I found this recipe. This pot roast was so easy to make and it turned out so delicious. The meat was fall-off-the-bone tender and the vegetables were cooked to perfection. I will definitely be making this again.
Dawson Kidlets
[email protected]This pot roast was perfect for a cold winter night. The meat was so tender and comforting, and the vegetables were cooked perfectly. I will definitely be making this again.
Raj Mamunur
[email protected]I made this pot roast for a dinner party and it was a huge success. Everyone loved it. The meat was so tender and juicy, and the vegetables were cooked perfectly. I will definitely be making this again.
Qasim Baloch
[email protected]This pot roast was a bit time-consuming to make, but it was worth it. The meat was so tender and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Ali Hasson
[email protected]I'm not a big fan of pot roast, but this recipe changed my mind. The meat was so tender and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Joseph oyibo
[email protected]This pot roast was so easy to make and it turned out so delicious! The meat was fall-off-the-bone tender and the vegetables were cooked to perfection. I will definitely be making this again.
Tabahe 7225
[email protected]I made this pot roast for my family last night and it was a hit! Everyone loved it. The meat was so tender and juicy, and the vegetables were cooked perfectly. I will definitely be making this again.
Adam Miller
[email protected]This pot roast was amazing! The meat was so tender and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.