PAULA DEEN'S GREEN TOMATO CAKE WITH BROWN BUTTER ICING RECIPE - (5/5)
Provided by sugarbear
Number Of Ingredients 15
Steps:
- CAKE: Preheat oven to 350 degrees F. Grease and flour a 12 cup bundt pan. Beat butter and sugar with an electric mixer until creamy. Add eggs, 1 at a time, beating well after each addition. In a medium bowl, combine flour, cinnamon, baking powder, salt, and nutmeg. Gradually add to butter mixture, beating well. (Batter will be soft.) Stir in tomatoes, raisins, and walnuts. Spoon batter into prepared pan. Bake for 70 to 75 minutes, or until a tester inserted in center comes out clean. Let cool in pan on wire rack for 10 minutes. Remove from pan, and let cool completely. Spoon Browned Butter Icing over cake. BROWN BUTTER ICING: In a medium saucepan over low heat, melt butter. Cook 6 to 8 minutes, or until butter is lightly browned. Whisk in confectioners' sugar until smooth. Yield: about 1 cup
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Mateus Adrian
[email protected]This cake is delicious! I will definitely be making it again.
mashud parvez
[email protected]I'm not a big fan of green tomatoes, but I loved this cake! The cake was moist and flavorful, and the icing was the perfect complement.
jada madden
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. The green tomatoes give it a unique flavor that you won't find in any other cake.
Kabuye Esther
[email protected]I've made this cake several times and it always turns out perfect. It's a great recipe to have on hand.
Paul Goodluck
[email protected]I made this cake for a party and it was a huge hit. Everyone loved the unique flavor of the green tomatoes.
Sivakumar Sivakunar
[email protected]This cake is a great way to use up green tomatoes. It's a moist and flavorful cake that everyone will enjoy.
lINDAH AKOTH
[email protected]I'm always looking for new recipes to try, and this one didn't disappoint. The green tomato cake was a unique and delicious treat.
Balen king
[email protected]This is the best green tomato cake I've ever had! The recipe is easy to follow and the cake turns out perfect every time.
Malkit Singh
[email protected]I'm not a big fan of green tomatoes, but I decided to try this recipe anyway. I was surprised at how much I liked it! The cake was moist and flavorful, and the icing was the perfect finishing touch.
Conray Gallant
[email protected]I had some trouble finding green tomatoes, but I was able to find them at a local farmer's market. The cake turned out great!
Alicia Garcia
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Bhim bist
[email protected]I've never had green tomato cake before, but I'm glad I tried this recipe. It's a delicious and unique cake that I'll definitely be making again.
Abdullah Ubaid
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it!
Kamran rajput
[email protected]This cake is delicious! The green tomatoes give it a unique flavor that I really enjoyed. The brown butter icing is also very good.
Sean Doody
[email protected]I was skeptical about using green tomatoes in a cake, but I was pleasantly surprised. The cake was moist and flavorful, and the icing was rich and creamy. I would definitely recommend this recipe.
Bryan Shuping
[email protected]This cake was a hit with my family! The green tomatoes added a unique flavor and the brown butter icing was the perfect complement. I will definitely be making this again.