PATTY MELT CASSEROLE
It's best to try and keep the fries in a single layer on the casserole so they'll all get crisp source unknown
Provided by Lynnda Cloutier
Categories Beef
Time 55m
Number Of Ingredients 16
Steps:
- 1. Preheat oven to 450. Caramelize onions with sugar in oil in skillet over medium low heat, covered, 20 to 25 minutes.Meanwhile, whisk together mayonnaise, ketchup, and 2 Tbsp. pickles for dressing.
- 2. Add ground beef, Worcestershire, garlic, pepper, salt and caraway seed to skillet increase heat to high and cook til meat is browned. Drain and discard all but 2 Tbsp. drippings. Stir in flour, cook 3 minutes. Stir in broth and 1 cup dressing; cook to thicken into gravy.
- 3. Layer 3 bread slices in bottom of a 7 x 11 inch baking dish. Top bread with a third of the cheese, meat mixture, remaining 3 bread slices another third of cheese and French fries. Cook casserole til fries are crisp, 20 to 25 minutes. Preheat broiler to high with rack 6 inches from element. Sprinkle remaining cheese over casserole and broil til cheese melts, 3 minutes. Drizzle casserole with some of the dressing and sprinkle top with remaining 2 Tbsp. pickles. Serve remaining dressing on the side. Serves 6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
freefire gaming
gaming-f82@gmail.comThis casserole was a disaster! It was burnt on the bottom and the cheese was rubbery. I would not recommend this recipe.
Suhel Rana Rana
suhel.r@gmail.comThis casserole is not my favorite. I found it to be a bit bland and dry.
Seasonn
seasonn@yahoo.comThis casserole is a bit too cheesy for me, but my kids loved it. I would recommend using less cheese if you don't like it too cheesy.
kasule denis
kd@yahoo.comThis casserole is a bit bland. I would recommend adding some more seasoning to taste.
Alhaji Musa Bakari
m_alhaji37@hotmail.comThis casserole is a bit heavy, but it's still really good. I would recommend serving it with a side salad.
Amanullah Ebadi
ebadi.amanullah@yahoo.comThis casserole is a great way to use up leftover hamburger. It's also a great meal to freeze for later.
melissa patton
m@gmail.comI love that this casserole is so easy to make. It's perfect for a busy weeknight meal.
RAMA Zaiter
z_r@gmail.comThis casserole is the perfect comfort food. It's cheesy, beefy, and oh-so-satisfying.
Nicola Delaney
d34@yahoo.comI'm not a big fan of casseroles, but this one was actually pretty good.
robelyn Jebona
rj71@yahoo.comThis casserole was a bit too cheesy for me, but my kids loved it.
Victoria Monday
victoria_m35@gmail.comI found this casserole to be a bit bland. I think it could use some more seasoning.
Arif Ali Shah BBA 19-027
arif.a@yahoo.comThis casserole is a bit heavy for my taste, but it's still really good.
Lourdes Hernandez
h.l@hotmail.frI love that this casserole is so versatile. You can add or remove ingredients to suit your taste.
edward ford
ford-edward57@hotmail.comThis is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover hamburger.
Indra Bhujel
bhujel2@hotmail.co.ukI was skeptical at first, but this casserole really surprised me. It's so flavorful and comforting. I'll definitely be making it again.
rodbone30
rodbone3048@yahoo.comI've made this casserole twice now and it's always a crowd-pleaser. It's so easy to make and it's always delicious.
Melanie Tlharesagae
tlharesagae.melanie67@yahoo.comThis patty melt casserole was an absolute hit with my family! They loved the gooey cheese, flavorful ground beef, and crispy breadcrumb topping.