PASTIES
My mum made the best pasties on earth, but she's gone so I had to make them today from my memories. Pasties were a food we ate when we were poor, so there wasn't much meat in them compared to veg. Swede turnip is very important in pasties. Mum made her own pastry with dripping, but I don't save dripping!
Provided by JustJanS
Categories Lunch/Snacks
Time 1h15m
Yield 5 Pasties
Number Of Ingredients 12
Steps:
- Preheat oven to 160c for a fan forced oven or 180c for non fan forced.
- Seperate pastry sheets and defrost. Using the largest dinner plate that will fit on the pastry square, cut circles.
- Mix filling ingredients together and divide into 5.
- Place 1/5th of the mixture along the centre of a pastry circle, then moisten edges with water and bring together crimping to seal.
- Repeat with remaining 4 circles of pastry.
- Place on a baking tray and brush with the glaze; cut a small hole in pastry to allow steam to escape.
- Cook in preheated oven for 45 minutes or until golden.
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Darien Ortiz
[email protected]I highly recommend this recipe to anyone who loves pasties.
Ruthie Berlanga
[email protected]These pasties are the perfect finger food for a party.
aasha Yadav
[email protected]I love that these pasties can be made ahead of time and reheated later.
Faique 24chogle
[email protected]These pasties are a great way to use up leftover vegetables.
dark fiend
[email protected]I've never made pasties before, but this recipe made it so easy.
Grumzy_YT
[email protected]These pasties are so delicious and satisfying.
Bandile Ngubane
[email protected]I love the flaky crust on these pasties.
Biniyam Fikru
[email protected]These pasties are the perfect size for a snack or a light meal.
Cristina Flores
[email protected]I love that this recipe is so versatile. I've used different fillings and they've all been delicious.
Lx Rehan
[email protected]These pasties are so easy to make, even a beginner cook can make them.
Preshy Babe
[email protected]I've made these pasties several times now and they always turn out perfect.
Jamshi Jamsheer
[email protected]I made these pasties for a party and they were a huge success.
Raja Mudasar
[email protected]These pasties were the perfect comfort food for a cold winter night.
Tsione Mulat
[email protected]I love that this recipe uses simple ingredients that I can find at my local grocery store.
imranansari imranansari
[email protected]These pasties were a hit with my family! They were easy to make and so delicious.