Provided by Katherine Burk
Categories Cheese Pasta Tomato Sauté Vegetarian Summer Bon Appétit Seattle Washington
Yield Makes 4 main-course servings
Number Of Ingredients 12
Steps:
- Heat olive oil in heavy large skillet over medium-high heat. Add onions, garlic, rosemary, and oregano. Sauté until onions are tender, about 5 minutes. Add diced tomatoes with juices, artichokes, sun-dried tomatoes, and olives. Simmer until sauce thickens slightly, about 3 minutes. Season sauce to taste with pepper.
- Cook pasta in large pot of boiling salted water until just tender but still firm to bite. Drain pasta, reserving 1 cup cooking liquid. Return pasta to same pot. Add sauce; toss over medium heat until sauce coats pasta, adding reserved cooking liquid by 1/4 cupfuls to moisten if pasta is dry. Mix in 3/4 cup cheese and 1/2 cup basil. Transfer pasta to bowl. Sprinkle with remaining cheese and 1/4 cup basil.
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Tatiana mphahlele
[email protected]I've made this pasta dish several times and it's always a crowd-pleaser. The sauce is so flavorful and the artichokes and feta cheese add a nice touch of texture and flavor. I highly recommend this recipe!
Samiksha Chhetry
[email protected]This pasta dish is one of my favorites! I love the combination of flavors and the fact that it's so easy to make. I always get compliments when I serve this dish to guests.
Fausto Rossi
[email protected]I made this pasta dish for dinner last night and it was a hit! The flavors were amazing and the pasta was cooked perfectly. I would highly recommend this recipe to anyone looking for a delicious and easy pasta dish.
Cabdinaasir Sheeq
[email protected]This pasta dish was delicious and easy to make. The sauce was flavorful and the artichokes and feta cheese added a nice touch of flavor and texture. I would definitely recommend this recipe to anyone looking for a quick and easy pasta dish.
Carlos Infante
[email protected]I've made this pasta dish several times and it's always a crowd-pleaser. The sauce is so flavorful and the artichokes and feta cheese add a nice touch of texture and flavor. I highly recommend this recipe!
Zawia Karya
[email protected]This pasta dish is one of my favorites! I love the combination of flavors and the fact that it's so easy to make. I always get compliments when I serve this dish to guests.
Rakesh Saharia
[email protected]I made this pasta dish for dinner last night and it was a hit! The flavors were amazing and the pasta was cooked perfectly. I would highly recommend this recipe to anyone looking for a delicious and easy pasta dish.
Jayda Hart
[email protected]This pasta dish was delicious and easy to make. The sauce was flavorful and the artichokes and feta cheese added a nice touch of flavor and texture. I would definitely recommend this recipe to anyone looking for a quick and easy pasta dish.
Will Null
[email protected]I've made this pasta dish several times and it's always a crowd-pleaser. The sauce is so flavorful and the artichokes and feta cheese add a nice touch of texture and flavor. I highly recommend this recipe!
Hasan Rasel
[email protected]This pasta dish is one of my favorites! I love the combination of flavors and the fact that it's so easy to make. I always get compliments when I serve this dish to guests.
Md Raka
[email protected]I made this dish last night and it was a hit with my family! The flavors were amazing and the pasta was cooked perfectly. I would highly recommend this recipe to anyone looking for a delicious and easy pasta dish.
abdul qayoom
[email protected]This pasta dish was absolutely delicious! The combination of tomatoes, artichokes, and feta cheese was perfect, and the sauce was so flavorful. I will definitely be making this again.