PASTA WITH SUMMER SQUASH AND ZUCCHINI
Another simple but tasty recipe from Leanne Ely's Menu Mailers (savingdinner.com). I love a quick, healthy meal especially when it gets me compliments from my hubby. I used wholemeal spirals instead of the linguine the original called for, and simplified the instructions to avoid dirtying an extra pan unnecessarily.
Provided by Gingernut
Categories European
Time 25m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In a large skillet, saute zucchini, yellow squash, onion and garlic in olive oil until vegetables are almost tender. Add basil and spaghetti sauce and stir until warmed through.
- Spoon sauce over hot linguini. Toss to coat well. Top with cheeses.
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Amjad Ullah
[email protected]I love the way the roasted vegetables caramelize in this dish.
Sk Namlom
[email protected]This pasta dish is a great way to get your kids to eat their vegetables.
Connor Millett
[email protected]I'm not a big fan of zucchini, but I loved this dish. The roasted vegetables were so flavorful.
GamerKid
[email protected]This is a great recipe for a potluck or party. It's easy to make and it's always a hit.
One Plus
[email protected]This pasta dish is so flavorful and delicious. I'll definitely be making it again.
Md Foysal Hossain
[email protected]I'm always looking for new ways to use summer squash and zucchini, and this recipe is a great one.
Reonnex
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
martina
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family.
Brendon Walker
[email protected]This pasta dish is delicious! The roasted vegetables are so flavorful, and the pesto is the perfect finishing touch. I'll definitely be making this dish again.
Thomas Cedric
[email protected]I'm always looking for new ways to use summer squash and zucchini, and this recipe is a great one. The roasted vegetables are delicious, and the pesto adds a nice flavor. I'll definitely be making this dish again.
Antonia Pasculli
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family. I like to serve it with a side salad.
sk8sk8
[email protected]I love this pasta dish! It's so light and refreshing, and the roasted vegetables add a nice crunch. I also like that it's a healthy dish that's still really satisfying.
India B
[email protected]This pasta dish is so simple to make, but it's packed with flavor. The roasted vegetables are the star of the show, and the pesto adds a nice touch of creaminess. I'll definitely be making this dish again and again.
roa Ridoy
[email protected]I made this dish for a potluck, and it was a huge success. Everyone loved it! I especially liked the way the roasted vegetables caramelized. I'll definitely be making this dish again.
Muhammad Aman
[email protected]This pasta dish is a great way to get your kids to eat their vegetables. My kids love the roasted squash and zucchini, and they always ask for seconds. I also like that this dish is easy to make and doesn't require a lot of ingredients.
benito saldivario
[email protected]I've made this dish several times now, and it's always a hit with my family. The roasted vegetables are so flavorful, and the pesto adds a nice richness. I like to use a variety of summer squash and zucchini, depending on what I have on hand.
Aleah. tv
[email protected]This pasta dish is a delicious and healthy way to use up summer squash and zucchini. The vegetables are roasted until tender and slightly caramelized, and then tossed with pasta, pesto, and Parmesan cheese. I added some grilled chicken for protein, a