PASTA WITH SHRIMP, TOMATOES AND ARUGULA
Steps:
- Cook pasta in large pot of boiling salted water until tender but still firm to bite.
- Meanwhile, heat oil in large nonstick skillet over medium heat. Add shrimp, basil, garlic and marjoram and stir until shrimp are almost cooked through, about 3 minutes. Add tomatoes and stir 2 minutes.
- Ladle out 1/2 cup pasta cooking liquid and reserve. Drain pasta. Add pasta, arugula and reserved 1/2 cup pasta cooking liquid to skillet and toss until heated through about 3 minutes. Season with salt and pepper. Transfer to bowl; serve.
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lord Nova
[email protected]I would definitely recommend this recipe to others.
Muhammad Affan
[email protected]This pasta dish is a great way to use up leftover shrimp.
EgyptianChav
[email protected]I love the combination of shrimp, tomatoes, and arugula in this dish.
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[email protected]This is a great recipe for a quick and easy weeknight meal.
Snezana Miletić
[email protected]I followed the recipe exactly and the dish turned out perfectly. I highly recommend it.
Tajammul Yusuf
[email protected]This was a delicious and easy recipe. I will definitely be making it again.
Arshad Khattak
[email protected]I've been making this pasta dish for years and it's always a hit. It's a great weeknight meal.
Philemon Ubah
[email protected]This is my new favorite pasta dish! It's so flavorful and easy to make.
sufaid khan
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved it.
Melvin Nicholson
[email protected]This pasta dish is a must-try! The flavors are incredible and it's so easy to make.
Renee Ornelas
[email protected]I love this recipe! It's so easy to make and it's always a hit with my friends and family.
Ashbar Khan
[email protected]This was my first time making pasta with shrimp, tomatoes, and arugula, and it turned out great! The sauce was especially delicious.
Md Arju
[email protected]I've made this pasta dish several times and it's always a winner. It's quick and easy to make, and it's always a crowd-pleaser.
Tanveer Bajwa
[email protected]I made this dish for a dinner party and it was a huge success. The presentation was beautiful and the flavors were amazing.
Michael Ani
[email protected]This pasta dish was a hit with my family! The combination of shrimp, tomatoes, and arugula was perfect, and the sauce was light and flavorful.