PASTA WITH SALAMI AND PEAS

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Pasta With Salami and Peas image

if you enjoyed my recipe#159894 then you will like this recipe, you will need the amount of oil and butter stated to coat the pasta, adjust the chili flakes to suit heat level --- all beef salami works the best for this, purchase a whole small chub then chop, all amounts may be adjusted to taste.

Provided by Kittencalrecipezazz

Categories     Meat

Time 35m

Yield 8 serving(s)

Number Of Ingredients 10

1 (16 ounce) package dry penne pasta (or mostaccioli pasta)
2 cups chopped all beef salami
2 cups frozen peas, cooked
1/4 cup butter
1/3-1/2 cup olive oil (can use more)
8 -10 green onions, chopped (about 1 bunch)
6 large garlic cloves, finely chopped (use more if desired, the more the better!)
1/2 teaspoon crushed red pepper flakes (or adjust to taste)
salt & freshly ground black pepper (to taste)
1 cup grated parmesan cheese (or to taste)

Steps:

  • Cook the pasta in boiling water until al dente; drain and return to the pot, then mix in the cooked peas.
  • In a skillet heat 1 tablespoon oil medium heat; add in the cubed salami and toss until browned; transfer to the pasta.
  • To the same skillet add in butter and 1/3-1/2 cup olive oil; add green onions, garlic and chili flakes; saute until the onions are tender then transfer everything to the pot; toss to combine.
  • Season with fresh ground black pepper.
  • Mix in parmesan cheese then season with salt to taste.

Anil Khadayat
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Meh.


James Willams
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Will definitely make again!


Jason Foster
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Bland.


Ummi Styles
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Not bad.


Jose Guel
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Delicious!


Rj Pabel
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Just okay. The flavors were there, but something was missing. Maybe it needed more garlic or herbs. I'll try it again with some modifications.


Lukus Mcdaniel
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Meh. I found this dish to be bland and uninspired. The salami was too salty and the peas were mushy. I won't be making this again.


Harlow Stobbe
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Easy and tasty! I used turkey salami instead of regular salami and it was still delicious. I also added some chopped sun-dried tomatoes for extra flavor. Yum!


Shahadat Babu
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Followed the recipe exactly and it turned out great! The pasta was cooked perfectly and the sauce was flavorful. I especially liked the addition of peas, which added a nice pop of sweetness. Highly recommend!


youngboyy_daily
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This pasta dish is the perfect weeknight meal - it's quick, easy, and delicious! I loved the combination of salami, peas, and Parmesan cheese. I also added a bit of red pepper flakes for a little kick. Will definitely be making this again!


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