PASTA WITH GREEN OLIVES, BACON, MUSHROOM AND ARTICHOKE
This recipe is easy and has a very smooth taste. My husband and I made it up one night when we were out of ground beef and eat it once a week.
Provided by Lisa Barnes
Categories European
Time 30m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a fry pan cook cut up bacon till crisp.
- Add the olives, mushroom, artichokes and spices and cook in bacon fat till mushrooms are done.
- Add white wine and simmer for 5 minutes or until reduced.
- Add spaghetti sauce and cook till heated through.
- Serve over penne with Italian bread and garlic butter.
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Michael Peck
[email protected]This pasta dish is a great way to get your kids to eat their vegetables. My kids loved the artichokes and mushrooms.
Danny Bennett
[email protected]I made this dish for my vegetarian friends, and they loved it! It's a great meatless meal.
Kaleab yis
[email protected]This pasta dish is perfect for a special occasion. It's elegant and delicious.
Juochi k
[email protected]I'm not a big fan of artichokes, so I left them out of this recipe. It was still very good.
samuel juwe
[email protected]This pasta dish is a great way to use up leftover bacon and mushrooms. It's also a very affordable meal to make.
nazim mughal
[email protected]I added a little bit of red pepper flakes to this dish to give it a little bit of a kick. It was delicious!
La'Shonda P
[email protected]I used a different type of pasta than the recipe called for, and it worked out just fine. This recipe is very versatile.
Md Alamin Hassan
[email protected]I'm allergic to mushrooms, so I substituted zucchini in this recipe. It turned out great!
Ambika Bimal
[email protected]I followed the recipe exactly, but my dish didn't turn out as well as I had hoped. The sauce was a little too salty for my taste.
Zain Sheikh
[email protected]This is the best pasta dish I've ever had! The flavors are amazing. I highly recommend trying this recipe.
I slay
[email protected]I've made this pasta dish several times now, and it's always a hit. It's one of my go-to recipes when I need something quick and easy.
Ihavenofriends 13
[email protected]I made this dish for a potluck, and it was a huge success! Everyone loved it.
Agatha Ugochukwu
[email protected]This pasta dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Omobolaji Akeem
[email protected]The artichokes added a nice touch of elegance to this dish. I'm so glad I decided to include them.
Zolan Nyadu
[email protected]I love how easy this recipe was to follow. Even though I'm not an experienced cook, I was able to make this dish without any problems.
Bonolo Malema
[email protected]This pasta dish was a hit with my family! The combination of flavors from the green olives, bacon, mushrooms, and artichokes was incredible. I'll definitely be making this again.