Made this for dinner tonight and it is a very easy delicious side dish to serve with chicken, pork or fish.
Provided by Marie
Categories < 30 Mins
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Bring a pot of water to a boil and add salt.
- Add pasta, cook for 8 to.10 minutes, until almost done and drain, reserving 1/4 cup water.
- Heat the olive oil and melt the butter in a skillet over medium heat.
- Add the garlic, and artichoke hearts and cook 5 minutes, until heated through.
- Add the cooked pasta to the pan and toss for a few minutes.
- Add pasta water and Parmesan cheese to taste and stir thoroughly before serving.
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Shaydon Ramanjee
[email protected]This is a great recipe for a vegetarian pasta dish. The artichokes are the star of the show, and the sauce is light and flavorful. I would definitely make this again.
Nahom Adane
[email protected]I've made this pasta dish several times and it's always a hit with my family and friends. The artichokes add a unique and delicious flavor, and the sauce is creamy and flavorful. I would definitely recommend this recipe to anyone who loves pasta.
Merika Maxey
[email protected]This is a great recipe for a light and flavorful pasta dish. The artichokes add a nice touch of texture and flavor. I would definitely make this again.
Puiu Alex
[email protected]I love the combination of artichokes and pasta. This dish is a great way to use up leftover artichokes. The sauce is also very flavorful and easy to make.
Md Ridoy Raj
[email protected]This is a great recipe for a quick and easy pasta dish. The artichokes add a nice touch of flavor and the sauce is creamy and flavorful. I would definitely make this again.
Sugra Sugra shoukat
[email protected]I was looking for a new pasta recipe to try and I'm so glad I found this one. The artichokes add a really nice flavor and texture to the dish. I will definitely be making this again.
ziad mahmoud
[email protected]This is a great recipe for a vegetarian pasta dish. The artichokes are the star of the show, and the sauce is light and flavorful. I would definitely make this again.
Kainat Shabeer
[email protected]I've made this pasta dish several times and it's always a hit with my family and friends. The artichokes add a unique and delicious flavor, and the sauce is creamy and flavorful. I would definitely recommend this recipe to anyone who loves pasta.
JR Leffler
[email protected]This pasta dish is simple to make and absolutely delicious. The artichokes add a nice briny flavor and the sauce is creamy and flavorful. I would definitely make this again.
Abraham Joshua
[email protected]I love the combination of flavors in this dish. The artichokes, garlic, and olive oil all work together perfectly. I would definitely recommend this recipe to anyone who loves Italian food.
Soman Sabir
[email protected]This is a great recipe for a quick and easy weeknight meal. The sauce is flavorful and the artichokes add a nice touch of texture.
Hmomar Faruksinora
[email protected]I was a bit skeptical about using artichokes in a pasta dish, but I was pleasantly surprised. The artichokes were delicious and added a unique flavor to the dish. I will definitely be making this again.
Mushfiqur Rahman
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The artichokes add a nice touch of elegance to the dish.
Arif khan Jibon
[email protected]I made this pasta last night and it was delicious! The artichokes were tender and flavorful, and the sauce was creamy and rich. I would definitely recommend this recipe to anyone who loves pasta.
Asif Mahmud
[email protected]I love the simplicity of this dish. It's quick and easy to make, and the flavors are amazing.
Sk Bokul vai
[email protected]This pasta dish was a hit with my family! The artichokes added a unique and delicious flavor, and the buttery garlic and olive oil sauce was the perfect complement. I will definitely be making this again.