PASTA QUATTRO FORMAGGI
Steps:
- Heat cream in a small saucepan on the stove over low heat. Rub garlic clove all over the inside of a large serving bowl. Cook pasta according to package directions in lightly salted water, leaning toward the al dente side. Do not overcook! Drain pasta, then return to the cooking pot. Pour in cream, add butter, and add cheeses and salt and pepper. Stir gently to combine, adding hot pasta water as needed for consistency. Don't overmix; if there are little clumps of cheese here and there, it's fine! Taste and add more salt if needed. Mixing stage should happen very quickly. Turn pasta into large serving bowl. Sprinkle with parsley and serve immediately with a nice medium rare steak. *Can use whatever four cheeses you'd like!
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Mhar Adnan Jhatial
[email protected]This pasta dish is my go-to comfort food. It's so easy to make and it always hits the spot.
Malar Malar
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the creamy sauce and the perfectly cooked pasta.
JubayerahmedBBD
[email protected]This recipe was a bit bland for my taste. I would recommend adding more garlic or herbs to the sauce.
tommy18517
[email protected]I've made this dish several times and it's always a hit with my family. It's a quick and easy meal that's perfect for a weeknight dinner.
Cognito Deeznuts
[email protected]This dish was a bit too cheesy for my taste. I would recommend using less cheese or using a different type of cheese.
Giota
[email protected]The recipe was easy to follow and the dish turned out great. The sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Chukwueke Derrick
[email protected]This pasta dish is so easy to make and it's always a crowd-pleaser. I love that I can use different types of cheese to create different flavor combinations.
Mhmad Taha
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the creamy sauce and the perfectly cooked pasta.
Phir Bewafaii
[email protected]This recipe was a disaster! The sauce was too thick and the pasta was overcooked. I would not recommend this recipe.
M. yousaf Mahar
[email protected]I've made this dish several times, and it always turns out great. It's my go-to recipe for a quick and easy weeknight meal.
Osman Dembele
[email protected]The pasta was a bit bland for my taste. I would recommend adding more cheese or spices to the sauce.
Pasha Jee
[email protected]This dish was easy to make and so yummy! I used a combination of cheddar, mozzarella, Parmesan, and Gruyère cheeses, and it was perfect. I served it with a side of garlic bread, and it was a hit with my family.
Brayden Coram
[email protected]I followed the recipe exactly, and the pasta turned out great. The sauce was rich and cheesy, and the pasta was cooked perfectly. I would highly recommend this recipe.
Jewel Rana
[email protected]This pasta dish was absolutely delicious! The combination of four cheeses was perfect, and the sauce was creamy and flavorful. I will definitely be making this again.