PASTA IN THE PINK WITH RED PEPPER PUREE

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Make and share this Pasta in the Pink With Red Pepper Puree recipe from Food.com.

Provided by ratherbeswimmin

Categories     < 60 Mins

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 9

4 red bell peppers, charred and peeled
1/2 cup chopped canned tomatoes in puree
2 cups heavy cream
1/2 cup freshly grated pecorino romano cheese
1/2 cup coarsely shredded fontina
2 tablespoons ricotta cheese
1 1/2 teaspoons kosher salt
1 lb imported pasta shells (conchiglie rigate)
4 tablespoons unsalted butter

Steps:

  • Preheat oven to 500°.
  • Bring 5 quarts of water to a boil in a big pot.
  • Halve the peppers, remove the seeds, and puree them in a blender; you should have about 1 cup puree.
  • In a big bowl, combine all the ingredients except the pasta and butter.
  • Parboil the pasta for 4 minutes; drain and add to the ingredients in the bowl; tossing to combine.
  • Divide the pasta mixture among 6-8 individual, shallow, ceramic gratin dishes (1 ½ to 2 cups capacity).
  • Dot with butter and bake until bubbly and brown on top, about 7-10 minutes.

Komolafe Precious
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This pasta dish was a bit disappointing. The red pepper puree was too overpowering and the sauce was too heavy. I think I would prefer a lighter sauce next time.


Lesley Tawiah
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This pasta dish is amazing! The red pepper puree gives the sauce a beautiful color and flavor and the creamy sauce is perfect. I will definitely be making this again and again.


brain madamombe
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I thought this pasta dish was just okay. The red pepper puree was a bit too sweet for my taste and the sauce was a bit too heavy. I think I would prefer a lighter sauce next time.


Talat Qureshi
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This pasta dish was easy to make and very tasty. The red pepper puree gave the sauce a nice depth of flavor. I would definitely recommend this recipe.


Emmanuel Boluwatife
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I loved this pasta dish! The red pepper puree added a delicious and vibrant flavor to the sauce. I will definitely be making this again.


Buzzfeed Official
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This pasta dish was a bit disappointing. The red pepper puree was too overpowering and the sauce was too heavy. I think I would prefer a lighter sauce next time.


Naeema Dreyer
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This pasta dish is amazing! The red pepper puree gives the sauce a beautiful color and flavor and the creamy sauce is perfect. I will definitely be making this again and again.


Ali Ashab
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I thought this pasta dish was just okay. The red pepper puree was a bit too sweet for my taste and the sauce was a bit too heavy. I think I would prefer a lighter sauce next time.


Willis Auma
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This pasta dish was easy to make and very tasty. The red pepper puree added a nice depth of flavor to the sauce. I would definitely recommend this recipe.


Arjun Khanxa
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I loved this pasta dish! The red pepper puree gave the sauce a wonderful flavor and the creamy sauce was perfect. I will definitely be making this again.


Gwe Ngidi
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This pasta dish was delicious! The red pepper puree added a beautiful color and flavor to the sauce. I would definitely make this dish again.


Sohug Sohug
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I followed the recipe exactly and the pasta turned out perfectly! The sauce was creamy and flavorful and the red pepper puree added a nice touch of sweetness. I would definitely recommend this recipe to anyone looking for a quick and easy pasta dish.


Zahoor Sario
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This pasta dish was just okay. The red pepper puree was a bit too overpowering for my taste and the sauce was a bit too heavy. I think I would prefer a lighter sauce next time.


Mk Hasan
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I was a bit skeptical about using red pepper puree in a pasta dish, but I was pleasantly surprised! The puree added a delicious and subtle sweetness to the sauce. I would definitely recommend this recipe to anyone looking for something new and differ


Md habibparvez
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This pasta dish is so easy to make and it tastes amazing! I love the combination of the red pepper puree and the creamy sauce. I will definitely be adding this recipe to my regular rotation.


Tereza Andalo
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I made this pasta dish for a dinner party and it was a huge success! Everyone loved the unique flavor of the red pepper puree and the creamy sauce. I would highly recommend this recipe to anyone looking for a delicious and impressive pasta dish.


Adeleye Joel
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This pasta dish was a hit with my family! The red pepper puree added a delicious and vibrant flavor, and the sauce was perfectly creamy. I will definitely be making this again.


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