Provided by Mark Bittman
Categories appetizer, side dish
Time 30m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Combine flour and salt in food processor, and pulse once or twice. Add eggs and oil, and turn machine on. Process until a ball begins to form, about 30 seconds. Add a few drops of water if dough is dry and grainy; add a little flour if dough sticks to side of bowl. You want a not-too-sticky, quite firm dough; knead by hand with a little flour if necessary to achieve that. (You can wrap dough in plastic and refrigerate for up to a day at this point.)
- When you are ready to cook, bring stock to a slow boil in a large pot. Using more flour as needed, flatten or roll dough out quickly to less than 1/4 inch, then cut it into strips or shapes with a knife; add to stock. Alternatively, pinch small pieces of dough directly into simmering stock.
- Cook until pasta is tender but firm, 3 or 4 minutes. Season broth with nutmeg and serve, passing Parmesan at table.
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Solu Khan
[email protected]This is a great recipe for a quick and easy weeknight meal. The broth is flavorful and the pasta is cooked perfectly.
Kalpa Sadun
[email protected]I'm not a huge fan of pasta in broth, but this recipe changed my mind. The broth is so flavorful and the pasta is cooked perfectly.
Aragon Denförste
[email protected]This is the best pasta in broth recipe I've ever tried. The broth is so flavorful and the pasta is cooked perfectly.
Kevin Juarez
[email protected]I love this pasta dish! It's so easy to make and it's always a hit with my family.
Freefire Lover
[email protected]This pasta dish is a great way to use up leftover vegetables. I added some broccoli and carrots to the broth and it turned out great.
Rs Rafi
[email protected]I've made this pasta dish several times and it's always a hit with my family. The broth is flavorful and the pasta is cooked perfectly.
Davido Adeleke
[email protected]This recipe was a waste of time. The broth was tasteless and the pasta was overcooked.
Md Imran Biswasa
[email protected]I'm not sure what I did wrong, but my pasta turned out bland and the broth was watery.
Mithila Blast
[email protected]This pasta dish is a great way to warm up on a cold day. The broth is so flavorful and the pasta is cooked perfectly.
Sylvia Chapa
[email protected]I love this pasta dish! It's so flavorful and the pasta is cooked perfectly.
Farhad AFG
[email protected]This is a great recipe for a quick and easy weeknight meal. The broth is flavorful and the pasta is cooked perfectly.
alien alien
[email protected]I'm not a huge fan of pasta in broth, but this recipe changed my mind. The broth is so flavorful and the pasta is cooked perfectly.
Mostafa Elsalmawy
[email protected]This is the best pasta in broth recipe I've ever tried. The broth is so flavorful and the pasta is cooked perfectly.
Maria Baird
[email protected]I love this pasta dish! It's so easy to make and it's always a hit with my family.
Ducky Bhen
[email protected]This pasta dish is a great way to use up leftover vegetables. I added some broccoli and carrots to the broth and it turned out great.
nanziri ruth
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it! The broth is amazing and the pasta is cooked perfectly.
Shee Shee
[email protected]This is my new favorite pasta dish! The broth is so flavorful and the pasta is cooked perfectly.
Md Ashik.
[email protected]I followed the recipe exactly and it turned out perfectly. The broth was rich and flavorful and the pasta was cooked al dente.
tiffany blanchard
[email protected]Delicious and easy to make! I added some extra vegetables to the broth and it turned out great.
Masum sarker
[email protected]This pasta was a hit with my family! The broth was flavorful and the pasta was cooked perfectly. I will definitely be making this again.