PARTY PIN WHEELS
When I worked at the hospital a little Filipino girl named ALVIE used to bring these to our pot lucks. Everybody loved them--and her.
Provided by Darlene Summers
Categories < 15 Mins
Time 15m
Yield 32 slices, 32 serving(s)
Number Of Ingredients 8
Steps:
- MIX first 3 ingredients.
- Spread on tortillas.
- Sprinkle on remaining ingredients.
- Then roll and wrap tightly.
- Chill 2 hours.
- Cut off roll ends.
- Then cut rolls into 1 inch slices.
- Ready to eat.
- Bet you can't make them without snitching some.
- I also like these made as they are with little baby dill pickles added in the middle and then rolled and chilled.
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Jay villarreal
[email protected]These are the perfect party food!
Cataline Perez
[email protected]I've made these pinwheels several times now and they're always a crowd-pleaser.
Takira Law
[email protected]These are a great party food! They're easy to make and they're always a hit with guests.
Chioma Ofoche
[email protected]I'm not a huge fan of pinwheels but I thought I'd give this recipe a try. I'm so glad I did! These are delicious and I'll definitely be making them again.
Ciara Mills
[email protected]These are the best pinwheels I've ever had! The filling is so creamy and flavorful and the tortillas are perfectly crispy.
akash kshetri
[email protected]I've never made pinwheels before but these were so easy to follow. I made them for a potluck and they were gone in minutes.
De Roth
[email protected]These are a great way to use up leftover turkey or chicken. I like to add a little bit of Dijon mustard to the filling for extra flavor.
Yasir Vijay
[email protected]These pinwheels are so easy to make and they're always a hit with my kids. I like to make them with whole wheat tortillas and fill them with healthy ingredients like avocado, cucumber, and sprouts.
Edmond Vokshi
[email protected]I love that these pinwheels can be made with so many different fillings. I've tried them with everything from ham and cheese to chicken salad to veggie cream cheese. They're always delicious!
Allan Hussian
[email protected]These are the perfect party food! They're easy to make ahead of time and they're always a hit with guests.
Eamim Ahmed
[email protected]I've made these pinwheels several times now and they're always a crowd-pleaser. They're so easy to make and they're always a hit.
gkgeorge kuriagk
[email protected]These pinwheels were a hit at my last party! I made them with a variety of fillings, including ham and cheese, turkey and avocado, and tuna salad. They were all delicious and disappeared quickly.