PARSNIPS, POTATOES AND BACON (OLD ENGLISH COUNTRY METHOD)
Steps:
- Scrape the parsnips, and cut them into thin sticks about a quarter of an inch thick and three inches long. Discard the core of each parsnip. Peel the potatoes, and cut them into the same size slices as the parsnips. Cut the bacon strips into one-inch pieces.
- Combine parsnips, potatoes and bacon, and place in a well-greased oven-proof dish. Cover with chicken stock, and season with salt and pepper.
- Cover the dish, and bake in a 350- degree oven for 35 minutes. Remove the cover, and sprinkle cheese over the top. Cook uncovered another 10 minutes.
Nutrition Facts : @context http, Calories 410, UnsaturatedFat 11 grams, Carbohydrate 47 grams, Fat 19 grams, Fiber 8 grams, Protein 13 grams, SaturatedFat 7 grams, Sodium 796 milligrams, Sugar 6 grams, TransFat 0 grams
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Jameilla Christopher
[email protected]I'm not a big fan of bacon, but I really enjoyed this dish. The bacon added a nice smoky flavor to the vegetables. The vegetables were also cooked perfectly and they had a nice sweet flavor. I will definitely be making this dish again.
Dacoda Duval
[email protected]This is a great recipe for a healthy and delicious meal. The vegetables are so tender and the bacon adds a nice smoky flavor. I also like that this dish is so easy to make. I can just throw everything in my slow cooker and forget about it until dinne
Bobbe Wetzel
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it! The vegetables were cooked perfectly and the bacon added a nice crispy texture. I also liked that this dish was so easy to make. I just threw everything in my slow cooker an
Kingbryan Jordanz
[email protected]This is a great recipe for a hearty and comforting meal. I especially like it on a cold winter day. The vegetables are so tender and the bacon is so flavorful. I also like that this dish is so easy to make. I can just throw everything in my slow cook
Googo Babi
[email protected]I'm not a big fan of bacon, but I really enjoyed this dish. The bacon added a nice smoky flavor to the vegetables. The vegetables were also cooked perfectly and they had a nice sweet flavor. I will definitely be making this dish again.
Ali Bishar
[email protected]This is a great recipe for a healthy and delicious meal. The vegetables are so tender and the bacon adds a nice smoky flavor. I also like that this dish is so easy to make. I can just throw everything in my slow cooker and forget about it until dinne
Xhaikh Zada
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it! The vegetables were cooked perfectly and the bacon added a nice crispy texture. I also liked that this dish was so easy to make. I just threw everything in my slow cooker an
Kwizzy
[email protected]This is a great recipe for a weeknight meal. It's easy to make and it's always a hit with my family. The vegetables are always cooked to perfection and the bacon adds a nice smoky flavor. I also like that this dish is so versatile. I can add or subtr
The Group
[email protected]I'm not a big fan of parsnips, but I really enjoyed this dish. The parsnips were cooked perfectly and they had a nice sweet flavor. The bacon and potatoes were also cooked to perfection. I will definitely be making this dish again.
Peggy S. Crotzer
[email protected]This is a great recipe for a hearty and comforting meal. I especially like it on a cold winter day. The vegetables are so tender and the bacon is so flavorful. I also like that this dish is so easy to make. I can just throw everything in my slow cook
Mst Fahima akter
[email protected]I've made this dish several times and it's always a hit. The vegetables are always cooked to perfection and the bacon adds a nice crispy texture. I also like to add a little bit of chopped parsley to the dish before serving. It adds a nice pop of col
Mosa Hassan Albi
[email protected]This is a real winner! I love the combination of parsnips, potatoes, and bacon. The bacon adds a lovely smoky flavor to the dish. I also like that this dish is so easy to make. I just threw everything in my slow cooker and let it cook all day. It was