I could not find a recipe for a green and white pizza, so I decided to create my own. It turned out well, so, enjoy! The red-pepper flakes add a zing that I like, but leave them off if you prefer it non-spicy.
Provided by Blissful74
Categories One Dish Meal
Time 15m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375.
- In a small bowl, mix olive oil, basil, parsley, nutmeg and garlic.
- Place spinach in a pile of several paper towels and wring well.
- Mix the wrung spinach and the onion into the olive oil mixture.
- Spread the spinach mixture onto the two Boboli pizza shells and top with the mozzarella cheese.
- Bake for 4 minutes, then pull it out of the oven and sprinkle with the parmesan cheese.
- Place back in oven and bake for 4-5 minutes, depending on your desired brown-ness.
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Rajeev Verma
rajeev.v65@hotmail.frThis pizza was just okay. It wasn't bad, but it wasn't anything special either.
Ch Musfira
musfira-ch@yahoo.comI would not recommend this recipe. The pizza was not very good.
Kim's creation station
kims_c@hotmail.comThe crust was a bit too thick for my taste, but the toppings were delicious.
Edwin Soza
soza_edwin41@gmail.comThe pizza was a bit bland. I think it needed more seasoning.
Jodi Camp
camp_jodi@gmail.comThis pizza was a bit too cheesy for my taste, but it was still good.
Mark Mcdermott
mcdermott_mark98@yahoo.comI was a bit skeptical about this recipe, but I'm glad I tried it. The pizza was delicious! The spinach and Parmesan cheese were a great combination.
Skulltrooperr09
skulltrooperr0935@gmail.comThis pizza was easy to make and it turned out great. The only thing I would change is to add more garlic.
James Mapadimeng
james-mapadimeng77@hotmail.comI'm not a huge fan of spinach, but this pizza was surprisingly good. The spinach added a nice flavor and the Parmesan cheese helped to balance it out.
KL 15
15-kl25@gmail.comThis pizza was delicious! The crust was crispy and the toppings were flavorful. I will definitely be making this again.
keirra montgomery
montgomery_keirra@hotmail.comI've made this pizza several times now and it's always a favorite. The combination of spinach, Parmesan cheese, and garlic is just perfect.
Akil Jan
j_a4@gmail.comThe instructions were easy to follow and the pizza turned out perfectly. I would recommend this recipe to anyone.
Enjeel Ansari
ansari.e94@hotmail.frI made this pizza for a party and it was a huge success! Everyone loved it.
Christopher Stanley
c-stanley44@yahoo.comThis pizza was a hit with my family! The spinach added a nice pop of color and the Parmesan cheese gave it a delicious cheesy flavor. I will definitely be making this again.