PARMESAN-ROSEMARY MASHED POTATOES
I think mashed potatoes are a little bland-so I came up with my own version, adding cheese, garlic and rosemary. - Dawn Miller, East Stroudsburg, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 12 servings (3/4 cup each).
Number Of Ingredients 10
Steps:
- Place potatoes in a Dutch oven; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, for 15-20 minutes or until tender. , Drain; return to pan. Mash potatoes, gradually adding butter, mayonnaise, garlic, rosemary, salt, pepper and enough milk to reach desired consistency. Stir in cheese.
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Elisabeth Sono
[email protected]I would not recommend this recipe.
Ardo Yy
[email protected]These mashed potatoes were a bit too salty for my taste.
Haide Cabaral
[email protected]I found this recipe to be too bland.
Israraslam Ali
[email protected]I thought these mashed potatoes were just okay.
Danilo Tosic
[email protected]I'm not sure what I did wrong, but my mashed potatoes turned out lumpy.
Tyler Sewpersadh
[email protected]These mashed potatoes are so creamy and delicious.
Mariah Ruf
[email protected]I've never been a big fan of mashed potatoes, but these are amazing.
Brenda Naitore
[email protected]I made these mashed potatoes for Thanksgiving and they were a huge success.
RG RAKIB
[email protected]These mashed potatoes are the perfect side dish for any meal.
nubaira naveed
[email protected]I love that this recipe uses fresh rosemary. It really makes a difference in the flavor.
Srda Hymn
[email protected]These mashed potatoes are so easy to make, even a beginner cook can make them.
Sushila Karki
[email protected]I followed the recipe exactly and the mashed potatoes turned out perfectly.
md dulu
[email protected]The rosemary and Parmesan give these mashed potatoes such a nice flavor.
OHJ TV
[email protected]I've made mashed potatoes a million times, but this recipe is definitely a keeper.
Mudassir Hayat
[email protected]These mashed potatoes were a hit at our dinner party! Everyone raved about how creamy and flavorful they were.