PARMESAN CRUST CHICKEN
For her Parmesan Herb Chicken, Lisa Francis of Elba, Alabama coats the meat in a light crumb coating with a mild Parmesan flavor. "I don't know where I got the recipe, but it's something a little different...and easy to multiply when we have guests."
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a shallow dish, combine the first seven ingredients. Brush chicken with butter, then coat with crumb mixture. Place in an 11x7-in. baking dish coated with cooking spray. Bake, uncovered, at 350° for 45-50 minutes or until a thermometer reads 170°.
Nutrition Facts : Calories 355 calories, Fat 17g fat (7g saturated fat), Cholesterol 129mg cholesterol, Sodium 444mg sodium, Carbohydrate 6g carbohydrate (0 sugars, Fiber 1g fiber), Protein 42g protein. Diabetic Exchanges
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Bulumko Manganyelwa
[email protected]This is a great recipe! The chicken was cooked perfectly and the parmesan crust was so flavorful. I will definitely be making this again.
Christy White
[email protected]I was pleasantly surprised by how well this recipe turned out. The chicken was moist and flavorful, and the parmesan crust was crispy and delicious. I will definitely be making this again.
Anzal Tv
[email protected]This dish was so easy to make and it tasted incredible. The chicken was juicy and the crust was crispy. I will definitely be making this again.
Suvo arbin Shimul
[email protected]Tried this recipe last night and it was amazing! Chicken was cooked to perfection and the parmesan crust was so tasty.
MD Sojib Sorkar
[email protected]Delicious! Parmesan crust was crispy and flavorful, chicken was juicy and tender. Definitely a keeper.
Ebube Ejiofor
[email protected]Parmesan crusted chicken was a big hit! Family loved it and said it was restaurant quality.
Mhmd Ghoul
[email protected]Easy to follow recipe and the chicken turned out delicious! The parmesan crust was the perfect touch. Will definitely be making this again.
Natalie Springston
[email protected]This was my first time making parmesan crusted chicken and it turned out great! The chicken was moist and tender, and the parmesan crust was crispy and flavorful. I will definitely be making this again.
Amie Abdulai
[email protected]I've made this dish several times now and it's always a favorite. The chicken is always cooked perfectly and the parmesan crust is delicious. I highly recommend this recipe.
Maleah W
[email protected]This Parmesan crusted chicken was a hit with my family! The chicken was juicy and flavorful, and the parmesan crust added a nice crunch. I will definitely be making this again.