PARMESAN CHICKEN FLORENTINE
Another tasty stuffed chicken breast dish. The spinach is mixed with cream cheese and parmesan to make it nice and creamy. Prep time does not include cooking time for frozen spinach.
Provided by DailyInspiration
Categories Lunch/Snacks
Time 50m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Pound chicken breasts, between sheets of waxed paper.
- Cook spinach according to package instructions and drain well. While still hot, add 1 tablespoons parmesan cheese, cream cheese, garlic powder, salt and pepper. Stir until melted.
- Spoon 2-3 tablespoons spinach mixture on top of each chicken breast and roll up tightly. Brown chicken breasts in oil until golden brown on both sides.
- Place chicken in a baking pan and bake for 20 minutes. Add remaining parmesan cheese and continue baking approximately 10 minutes or until cheese is lightly browned and melted.
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Robert Urban
[email protected]This recipe was a bit too rich for my taste. I would recommend using less butter and cream next time.
Chris Pilarski
[email protected]I've made this dish several times and it's always a hit with my family and friends. The chicken is always tender and juicy, and the sauce is creamy and flavorful.
MD Moeshed12
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken cooks quickly and the sauce is simple to make.
Bilat Hosean
[email protected]I followed the recipe exactly and the dish turned out perfectly. The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again!
John Riley
[email protected]This dish was easy to make and turned out great! I'm definitely adding it to my regular rotation of recipes.
Shahriyar Khan
[email protected]The chicken was a bit dry, but the sauce was delicious. I would recommend using a different cooking method for the chicken.
Muhammad Rafique Lashari
[email protected]This recipe was a bit too bland for my taste. I added some extra spices and herbs to give it more flavor.
Muhammad Nabi Hqani
[email protected]I've made this dish several times and it's always a success. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I highly recommend it!
Ozoibe chineye
[email protected]This is one of my favorite recipes. It's easy to make and always a crowd-pleaser.
Khurram Khurram
[email protected]I tried this recipe last night and it turned out great! The chicken was cooked perfectly and the sauce was delicious. I served it over pasta and it was a perfect meal.
Fabienne Hegedus
[email protected]This dish was a hit with my family! The chicken was tender and flavorful, and the sauce was creamy and cheesy. I will definitely be making this again.