PAPAS CON CHORIZO
This is a very common breakfast in Mexico. Just grab a tortilla, fill it with papas con chorizo, top it with salsa and or avocado and breakfast is ready! Scramble some eggs in your skillet along with the chorizo mixture and now you have huevos con papas y chorizo.
Provided by Yoly
Categories 100+ Breakfast and Brunch Recipes Potatoes
Time 30m
Yield 6
Number Of Ingredients 7
Steps:
- Cook chorizo in a large skillet over medium-high heat, stirring frequently, until sausage turns a dark red, 6 to 8 minutes. Remove chorizo from the skillet and set aside.
- Melt bacon grease in the same skillet over medium to medium-high heat. Add diced potatoes and cook, stirring occasionally, for 10 minutes. Add diced onion and serrano pepper and continue cooking and stirring until potatoes are fork-tender, onion is translucent, and serrano pepper is soft, 2 to 6 more minutes. Add chorizo back into skillet and stir until heated through. Season with salt and pepper.
Nutrition Facts : Calories 198.7 calories, Carbohydrate 10.6 g, Cholesterol 29.9 mg, Fat 13.1 g, Fiber 1.3 g, Protein 9.4 g, SaturatedFat 4.9 g, Sodium 617.3 mg, Sugar 0.8 g
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Obasa Sunday
[email protected]I made this dish for dinner last night and it was a big hit with my family! The potatoes were perfectly cooked and the chorizo added a delicious flavor. I will definitely be making this again.
Ritesh Paswan
[email protected]This dish was a bit too spicy for my taste. I would recommend using less chorizo or a milder type of chorizo next time.
Inemesit Idemudo
[email protected]I followed the recipe exactly and the dish turned out great! The potatoes were crispy and flavorful, and the chorizo added a nice smoky flavor. I would definitely make this again.
Emmy double
[email protected]This dish was a bit bland for my taste. I added some extra spices and it was much better. Overall, it was a good recipe but I would make some changes next time.
Steven LaMarche
[email protected]I've made this dish several times and it's always a hit. It's easy to make and the results are always delicious. I highly recommend it!
Caramie Freeman
[email protected]This dish was easy to make and turned out great! The flavors were amazing and my family loved it. I will definitely be making this again.
G-FORCE CRAFT
[email protected]I made this dish for a party and it was a huge success! Everyone loved it, and I got several requests for the recipe. I'll definitely be making this again.
Iwona Wrona
[email protected]This dish was a bit too salty for my taste. I would recommend using less salt or omitting it altogether. Otherwise, it was a good recipe and I would make it again.
Pakhtoon Haroon
[email protected]I'm not a big fan of spicy food, but this dish was surprisingly mild. The potatoes were soft and fluffy, and the chorizo added a nice smoky flavor without being too overpowering. I would definitely make this again.
Akash Sagor1122
[email protected]I made this dish for dinner last night and it was a big hit with my family! The potatoes were perfectly cooked and the chorizo added a delicious flavor. I will definitely be making this again.
mdtuhen hasan
[email protected]This dish was a bit too spicy for my taste. I would recommend using less chorizo or a milder type of chorizo next time.
Asia Huang
[email protected]I followed the recipe exactly and the dish turned out great! The potatoes were crispy and flavorful, and the chorizo added a nice smoky flavor. I would definitely make this again.
joel Paredes
[email protected]This dish was a bit bland for my taste. I added some extra spices and it was much better. Overall, it was a good recipe but I would make some changes next time.
moskan singa
[email protected]I've made this dish several times and it's always a hit. It's easy to make and the results are always delicious. I highly recommend it!
Md Laboni
[email protected]This dish was easy to make and turned out great! The flavors were amazing and my family loved it. I will definitely be making this again.
Melisa Shanker
[email protected]I'm not a big fan of chorizo, but I really enjoyed this dish. The potatoes were crispy and flavorful, and the chorizo added just the right amount of spice. I'll definitely be making this again.
Rashid Mirza
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it, and I got several requests for the recipe. I'll definitely be making this again.
Foji Munda
[email protected]This dish was a hit with my family! The chorizo added a delicious smoky flavor to the potatoes, and the whole dish was perfectly seasoned. I will definitely be making this again.