PAPA'S BUTTERMILK PANCAKES
Nothing says morning comfort quite like good buttermilk pancakes... and these are among the best we've had! Super light and super flavorful, these thin pancakes stack up nicely. They have a tart buttermilk flavor with a hint of sweetness. They're definitely thinner than a traditional pancake but thicker than a crepe. Serve with...
Provided by Jennifer Presley
Categories Pancakes
Number Of Ingredients 5
Steps:
- 1. Mix all ingredients together well.
- 2. Heat a skillet with a thin coat of oil.
- 3. Once heated, pour about a 2-inch size circle of batter (pancakes are thin, almost crepe-like).
- 4. After pancakes looked cooked along the edges, flip.
- 5. Finish cooking on the other side. Add oil to skillet as needed.
- 6. Continue until all batter is used. Enjoy with your favorite pancake topping.
- 7. NOTE: After cooked, if you have leftovers, they freeze well. Just make sure to place a piece of wax paper between each pancake.
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Simon Shivolo
[email protected]These pancakes were delicious! The buttermilk flavor was perfect, and the pancakes were light and fluffy. I would definitely recommend this recipe to anyone looking for a great pancake recipe.
Dave Summer
[email protected]These pancakes were a little bit too dense for my taste, but the flavor was good. I think I would try a different recipe next time.
Shoaib Albalochi
[email protected]I'm not a big fan of pancakes, but these were really good. They were light and fluffy, and the buttermilk flavor was not overpowering. I would definitely make these again.
Amanuel Demisse
[email protected]I love this recipe! The pancakes are always perfect. They're light and fluffy, with a slightly crispy exterior. The buttermilk flavor is subtle, but it really adds to the overall flavor of the pancakes.
Alex Zezulkar
[email protected]These pancakes were so good! I made them for my family for breakfast, and they all loved them. The pancakes were light and fluffy, and the buttermilk flavor was perfect. I will definitely be making these again.
Jay Martin
[email protected]I've tried a lot of different pancake recipes, but this one is definitely my favorite. The pancakes are always light and fluffy, and the buttermilk gives them a slight tang that I love. I also really appreciate how easy this recipe is to follow.
Hayal Calvin
[email protected]I made these pancakes for breakfast this morning, and they were perfect! They were light, fluffy, and had a great flavor. I especially liked the addition of lemon zest. It really brightened up the pancakes.
Zain Khalil
[email protected]These pancakes were a hit with my family! My kids loved the fluffy texture, and my husband loved the buttermilk flavor. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make pancake recipe.
Nursultan Berikbek
[email protected]I'm not a huge pancake fan, but these were really good. They were light and fluffy, and the buttermilk gave them a nice tang. I also liked the addition of lemon zest. It gave the pancakes a really fresh flavor.
Dre Boy
[email protected]These pancakes were absolutely delicious! They were fluffy and light, with a perfect balance of sweetness and tang. I loved the buttermilk flavor, and the lemon zest added a nice brightness. I will definitely be making these again!