PAPA ORIOLD'S SPAETZLE
Homemade, fluffy spaetzle perfectly paired with soup or chicken paprikash!
Provided by Beth429
Categories Main Dish Recipes Dumpling Recipes
Time 15m
Yield 8
Number Of Ingredients 5
Steps:
- Mix flour, water, eggs, salt, and baking powder in a bowl until blended.
- Bring a large pot of water to a boil. Place part of the dough into a spaetzle press or potato ricer. Press dough into boiling water; cook and stir until pasta floats, about 2 minutes. Remove with a slotted spoon and rinse with water; repeat with remaining dough.
Nutrition Facts : Calories 215.4 calories, Carbohydrate 36.1 g, Cholesterol 116.3 mg, Fat 3.6 g, Fiber 1.3 g, Protein 8.8 g, SaturatedFat 1 g, Sodium 351.5 mg, Sugar 0.4 g
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Gaurav Shrestha
[email protected]This recipe is a waste of time. The spätzle was dry and tasteless. I would not recommend this recipe.
Cassidy Banks (Cassbaby)
[email protected]I followed the recipe exactly, but my spätzle turned out gummy. I'm not sure what I did wrong.
Barhama Zakariya usman
[email protected]This spätzle recipe was a bit too bland for my taste. I think it needed more salt and pepper. Other than that, it was a good recipe.
sojib Mai
[email protected]I'm not a big fan of spätzle, but I thought I'd give this recipe a try. I'm so glad I did! The spätzle was delicious. It was light and fluffy, and the flavor was perfect. I will definitely be making this again.
Mordecai Case
[email protected]This spätzle recipe is a lifesaver! I'm always looking for quick and easy meals, and this one fits the bill perfectly. The spätzle cooks up in just a few minutes, and it's so versatile. I've served it with everything from butter and Parmesan to tomat
Hira hira
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The spätzle was amazing. It was light and fluffy, and the flavor was perfect. I will definitely be making this again.
Daniel Guerra
[email protected]This spätzle recipe is a game-changer! I used to think that spätzle was difficult to make, but this recipe proved me wrong. The dough was easy to work with and the spätzle cooked up beautifully. I will definitely be making this again.
Jimcaale Gaan
[email protected]I love this recipe! The spätzle is so easy to make and it always turns out delicious. I've made it several times now and it's always a hit with my friends and family.
Shofikul Islam Bobi
[email protected]This was my first time making spätzle and it turned out great! I followed the recipe exactly and the spätzle was perfect. I served it with a mushroom sauce and it was a hit with my family.
maria stanislaus
[email protected]I've made spätzle a few times before, but this recipe is by far the best. The spätzle was light and fluffy, and the flavor was spot-on. I will definitely be making this again.
Shyamol Saha
[email protected]This spätzle recipe is a keeper! The dough came together easily and the spätzle cooked up perfectly. I served it with a simple butter and Parmesan sauce and it was delicious. My family loved it!