PANZANELLA (ITALIAN BREAD SALAD)
Steps:
- Whisk dressing ingredients together and set aside (herbs of naples balsamic, arbequina oil, s&p, italian herbs).
- In a non-stick pan, heat the varietal olive oil, basil, and salt and pepper. Add bread cubes and toss until crisp . Want toasted crisp on outside, soft inside. (Can also do on a sheet pan and toast in the oven.) Let cool.
- In a large mixing bowl, add tomatoes and season with kosher salt. add the cooled bread cubes, arugula, basil and onion.
- Pour the dressing over the salad and toss thoroughly and serve (note: just need a small amount of dressing until it just coats).
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Kengne RICHY
[email protected]This was a really good salad! I would definitely make it again.
Madina islamic world
[email protected]This salad was delicious! I loved the combination of the fresh vegetables and the crispy bread. The dressing was also very good.
Aneestiger Aneestigrr
[email protected]This was a great recipe! The salad was very flavorful and the dressing was perfect. I would definitely make this again.
Abidhussain Hussain
[email protected]This salad was so easy to make and it was so delicious! I loved the combination of the fresh vegetables and the crispy bread. The dressing was also very good. I will definitely be making this again.
Milena Jakovljević
[email protected]This was a really great salad! I loved the combination of the fresh vegetables and the crispy bread. The dressing was also very good. I would definitely make this again.
jaybest Songs
[email protected]This salad was delicious! The flavors were so fresh and summery. I loved the combination of the tomatoes, cucumbers, onions, and basil. The bread was also a nice touch. I would definitely make this again.
brooklyn moruf
[email protected]This is my go-to summer salad recipe. It's so easy to make and it's always a crowd pleaser. I love the combination of the fresh vegetables, herbs, and bread. The dressing is also perfect. I usually add a little extra garlic and lemon juice to taste.
Jc Ayan
[email protected]This was a great recipe! I followed it exactly and the salad turned out perfect. The bread was crispy and the vegetables were fresh and flavorful. I loved the combination of the tomatoes, cucumbers, onions, and basil. The dressing was also very good.
Raheel 1214
[email protected]I made this salad for a potluck and it was a hit! Everyone loved it. I especially liked the addition of the capers and olives, which gave the salad a nice salty flavor. I will definitely be making this again.
Muriel Tshisimba
[email protected]This panzanella salad was a fantastic summer dish! It was light, refreshing, and full of flavor. I loved the combination of the fresh vegetables, herbs, and bread. The dressing was also perfect - tangy and flavorful without being too heavy. I will de