You will get all the flavors of the Mediterranean in this dish featuring pan-seared chicken breasts in a sauce made with sun-dried tomatoes, chicken stock, garlic and lemon. Topped with olives.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Swanson®
Time 55m
Yield 4
Number Of Ingredients 14
Steps:
- Grate the zest and squeeze the juice from the lemon. Stir the stock, tomatoes, lemon juice and lemon zest in a small bowl.
- Season the chicken with salt and black pepper.
- Heat 1 tablespoon oil in a 12-inch skillet over medium-high heat. Add the chicken and cook for 6 minutes or until well browned on both sides. Remove the chicken from the skillet.
- Reduce the heat to medium. Heat the remaining oil in the skillet. Add the shallots and garlic and cook and stir for 1 minute.
- Add the stock mixture to the skillet and heat to a boil. Reduce the heat to low. Cook for 4 minutes, stirring occasionally. Return the chicken to the skillet. Cover and cook for 5 minutes or until the chicken is cooked through. Sprinkle with the olives, capers, basil and cheese. Serve with the couscous.
Nutrition Facts : Calories 671.6 calories, Carbohydrate 77.5 g, Cholesterol 100.5 mg, Fat 18.4 g, Fiber 6.5 g, Protein 48.2 g, SaturatedFat 5 g, Sodium 983.2 mg, Sugar 2.8 g
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Sarah Ghawi
[email protected]This was a delightful dish.
Georgie Luv
[email protected]I'll definitely be making this dish again.
mia gamer
[email protected]This was a great weeknight meal.
Ibrar Ali
[email protected]I'm glad I tried this recipe.
Meriem RZ
[email protected]This dish was flavorful and delicious.
Esha Omer
[email protected]I highly recommend this recipe.
Shkurta Sejdia
[email protected]This dish was a big hit with my family!
Berivan Berivan
[email protected]This recipe is a keeper!
Donald Franklin
[email protected]I'll definitely be making this again.
Ashleigh Nancy
[email protected]This dish was easy to make and turned out great!
GERALD MUHU
[email protected]Delicious!
Usmail Bakar
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Bertha Guiraeoeha
[email protected]I've made this recipe several times and it's always a hit. The chicken is always cooked perfectly and the sauce is delicious. I usually serve it with roasted potatoes and green beans.
Muhammet Haliloğlu
[email protected]This dish was easy to make and turned out great! The chicken was tender and the sauce was flavorful. I served it with rice and vegetables and it was a delicious meal.
Shekh Khaja peer
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind. The chicken was juicy and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Adbulsami Abdulsami
[email protected]This recipe is a keeper! The chicken was moist and flavorful, and the sauce was perfect. I served it with roasted vegetables and it was a delicious meal.
Naomi Mhaleni
[email protected]I made this for dinner last night and it was a big hit! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
SHABREKA MOTIN
[email protected]This dish was delicious! The chicken was tender and flavorful, and the sauce was rich and creamy. I would definitely recommend this recipe.
Jazmin Chavez
[email protected]I love this recipe! It's so easy to make and the chicken always turns out juicy and flavorful. I usually serve it with roasted vegetables and rice.
Papel Islam
[email protected]This Mediterranean chicken was a hit with my family! The flavors were amazing and the chicken was cooked perfectly. I will definitely be making this again.