FRIED CHICKEN (THE YELLOW ROSE)
Provided by Bryan Miller
Categories dinner, main course
Time 40m
Yield 6 to 8 servings
Number Of Ingredients 6
Steps:
- In a large bowl, combine the buttermilk and the poultry seasoning, 1/2 tablespoon of salt and 1/2 cup of flour. Mix well. Place 4 cups flour and 1/2 tablespoon of salt in another large bowl or baking pan. Dip chicken pieces in the batter then roll them in the flour.
- In a deep pot, heat about three inches of oil to 350 degrees.
- Drop the chicken pieces in the hot oil, several at a time, and cook about 15 minutes, or until dark-golden brown. Remove and drain on paper towels and keep warm before serving (the sooner served the better).
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Muhammad Noroz
[email protected]This is my go-to recipe for fried chicken. It's always a hit with my family and friends.
Mohammad Rustam
[email protected]I love this recipe! The chicken is always crispy and juicy.
Arlis Austin
[email protected]This recipe is easy to follow and the chicken turns out great. I will definitely be making this again.
Fahima Jaman
[email protected]I made this recipe for my family and they loved it. The chicken was crispy on the outside and juicy on the inside. The flavor was amazing.
Sujata Sujata
[email protected]This recipe is a bit too greasy for my taste, but it's still a good recipe. I would recommend using less oil if you don't like greasy food.
Zain Totani
[email protected]I've tried this recipe several times and I've never been disappointed. The chicken is always cooked perfectly and the flavor is amazing.
heba kiwan
[email protected]This recipe is a bit spicy for my taste, but I still enjoyed it. I would recommend using less cayenne pepper if you don't like spicy food.
Jason Vann
[email protected]I'm not a big fan of fried chicken, but this recipe changed my mind. The chicken was so flavorful and juicy, I couldn't stop eating it.
abiud Savage
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved the chicken and asked for the recipe.
Md surjo Roy
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is cooked to perfection and the flavor is amazing.
Papa Santa
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is crispy on the outside and juicy on the inside.
Aftabmallah Aftabmallah
[email protected]This is my go-to recipe for fried chicken. It's always a hit with my family and friends.
Robert Galespie
[email protected]I love this recipe! The chicken is always crispy and juicy.
News update pk
[email protected]This recipe was easy to follow and the chicken turned out great. I will definitely be making this again.
Kolawole Morenikeji
[email protected]The chicken was a little dry, but the flavor was good.
saladaaasss
[email protected]This was my first time making fried chicken, and it turned out amazing. The instructions were easy to follow and the chicken was cooked perfectly. I will definitely be making this again.
DumbStuff
[email protected]I've tried many fried chicken recipes, but this one is by far the best. The chicken was perfectly cooked and the flavor was out of this world. I highly recommend this recipe.
Karim Bakhsh
[email protected]This recipe is a keeper! The chicken was so flavorful and the coating was perfectly crispy. I served it with mashed potatoes and green beans, and it was a hit with my family.
Arlenne Crotte
[email protected]Absolutely delicious! The chicken was crispy on the outside and juicy on the inside. The flavor was amazing. I will definitely be making this again.