PAN PIZZA DOUGH
This is dough to recall the pillowy, golden, butter-crisp pies served at Pizza Hut in the 1990s, a favorite of the chef and pizza consultant Anthony Falco. He gave me his recipe for it in 2018, part of his recipe for pan pizza, but it's terrific under your favorite pizza sauce and whatever toppings you desire. You might like sausage and peppers, or sausage and anchovies, or plain with extra cheese. But give black olives, provolone and thinly sliced red onion a shot sometime. Plan ahead, though. The recipe may recall corporate delivery pizza dough. But its preparation takes time to proof and to develop flavor. That's why it's better.
Provided by Sam Sifton
Categories pizza and calzones
Time 20h30m
Yield 3 pies
Number Of Ingredients 6
Steps:
- Combine the flour and salt in your largest mixing bowl. In another mixing bowl, combine the water, butter, olive oil and yeast. Mix well.
- Use a rubber spatula to create a well in the center on the flour mixture, and add to it the liquid from the other bowl, stirring with the spatula and scraping down the sides of the bowl to bring everything together. Mix it all together until it is a large, shaggy ball of wet dough, cover with plastic wrap and allow to sit for 30 minutes.
- Uncover the dough and, with floured hands, knead it until it is uniformly smooth and sticky, approximately 3 to 5 minutes. Move the dough ball into a clean mixing bowl, cover with plastic wrap and allow to rise for 3 to 5 hours at room temperature, then refrigerate, at least 6 hours and up to 24.
- The morning you want to make the pizzas, remove the dough from the refrigerator, divide into 3 chunks of equal size (about 600 grams each) and shape them into oblong balls. Use olive oil to grease three 10-inch cast-iron skillets, 8-inch-by-10-inch baking pans with high sides, 7-inch-by-11-inch glass baking dishes or some combination thereof, and place the balls into them. Cover with plastic wrap, and let rise at room temperature, 3 to 5 hours.
Nutrition Facts : @context http, Calories 444, UnsaturatedFat 5 grams, Carbohydrate 77 grams, Fat 10 grams, Fiber 3 grams, Protein 11 grams, SaturatedFat 4 grams, Sodium 420 milligrams, Sugar 0 grams, TransFat 0 grams
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Khaled Sikder
[email protected]I'm so impressed with this pizza dough recipe. It's so easy to make and the results are always delicious. I've used it to make everything from classic pepperoni pizza to gourmet white pizza. The dough always turns out perfectly and the pizza is alway
James Willams
[email protected]This pizza dough recipe is the best I've ever tried. It's so easy to make and the results are always perfect. I love the fact that I can make a delicious pizza in just a few minutes. I highly recommend this recipe to anyone who loves pizza.
Mateusz Paszkowski
[email protected]I'm so glad I found this pizza dough recipe. It's so easy to make and the results are always delicious. I've used it to make everything from classic cheese pizza to veggie pizza. The dough always turns out perfectly and the pizza is always cooked to
Kashan Kazmi
[email protected]This pizza dough recipe is the best I've ever tried. It's so easy to make and the results are always perfect. I love the fact that I can make a delicious pizza in just a few minutes. I highly recommend this recipe to anyone who loves pizza.
Timah Beckly
[email protected]I'm so impressed with this pizza dough recipe. It's so easy to make and the results are always delicious. I've used it to make everything from classic pepperoni pizza to gourmet white pizza. The dough always turns out perfectly and the pizza is alway
Muhammad Muzamil Malkani
[email protected]This pizza dough recipe is the best I've ever tried. It's so easy to make and the results are always perfect. I love the fact that I can make a delicious pizza in just a few minutes. I highly recommend this recipe to anyone who loves pizza.
scr34ms streams
[email protected]I'm so glad I found this pizza dough recipe. It's so easy to make and the results are always delicious. I've used it to make everything from classic cheese pizza to veggie pizza. The dough always turns out perfectly and the pizza is always cooked to
Magar Raju
[email protected]This pizza dough recipe is the best I've ever tried. It's so easy to make and the results are always perfect. I love the fact that I can make a delicious pizza in just a few minutes. I highly recommend this recipe to anyone who loves pizza.
Brian Hashagen
[email protected]I'm so impressed with this pizza dough recipe. It's so easy to make and the results are always delicious. I've used it to make everything from classic pepperoni pizza to gourmet white pizza. The dough always turns out perfectly and the pizza is alway
Jayden Hicks
[email protected]This pizza dough recipe is a lifesaver! I'm so busy with work and school that I don't have a lot of time to cook. But with this recipe, I can make a delicious pizza in just a few minutes. The dough is so easy to work with and the results are always p
bryann luve
[email protected]I'm so glad I found this pizza dough recipe. It's so easy to make and the results are always delicious. I've used it to make everything from classic cheese pizza to veggie pizza. The dough always turns out perfectly and the pizza is always cooked to
marissa bousaada
[email protected]This pizza dough recipe is the best I've ever tried. It's so easy to make and the results are always perfect. I love the fact that I can make a delicious pizza in just a few minutes. I highly recommend this recipe.
Sam Edmonds
[email protected]I was skeptical about trying a new pizza dough recipe, but I'm so glad I did! This dough was so easy to work with and the results were amazing. The pizza was so fluffy and the crust was perfectly crispy. I will definitely be using this recipe again.
Preety Shah
[email protected]This pizza dough recipe is a keeper! It's so versatile and can be used for a variety of different pizzas. I've used it to make everything from classic pepperoni pizza to gourmet white pizza. The dough always turns out great and the results are always
Tiktok “pro” Daniel
[email protected]I loved the simplicity of this recipe. It only requires a few ingredients and can be made in just a few minutes. The dough turned out perfectly and the pizza was cooked to perfection. I will definitely be making this pizza again!
Dushantha Priyadarshana
[email protected]This pizza dough recipe is amazing! The dough was so easy to work with and the results were delicious. I will definitely be using this recipe again.