PALEO CASSAVA FLOUR TORTILLAS
These paleo-friendly tortillas are made with cassava flour and duck fat. Tortillas can be eaten immediately or stored in a sealed container in the refrigerator for 3 days.
Provided by Angela Sackett Superhotmama
Categories Bread Quick Bread Recipes Tortilla Recipes
Time 30m
Yield 10
Number Of Ingredients 4
Steps:
- Stir together cassava flour and salt. Add duck fat and water and mix with your hands. Continue kneading mixture into a soft and pliable consistency similar to child's play dough.
- Divide dough into 10 balls and keep covered with plastic wrap in a bowl while you work.
- Roll out individual balls of dough into rounds, either by hand or with a tortilla press lined with parchment paper.
- Heat a large skillet over medium-high heat. Place 1 flattened tortilla round in the skillet and cook until it begins to bubble, about 1 minute. Flip tortilla over and cook for an additional minute. Repeat with remaining dough.
Nutrition Facts : Calories 89.9 calories, Carbohydrate 17.6 g, Cholesterol 2 mg, Fat 2 g, Fiber 0.4 g, Protein 0.2 g, SaturatedFat 0.5 g, Sodium 186.7 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
arham gamer
[email protected]These tortillas were a bit too gummy for my taste. I think I'll try using a different brand of cassava flour next time.
sohail sallo
[email protected]I'm new to the paleo diet and these tortillas were a great introduction. They were easy to make and tasted great. I'll definitely be making them again.
Ahmi Ahmibutt
[email protected]I've been making these tortillas for years and they're always a hit! They're so easy to make and they taste delicious.
Kakama Jerry
[email protected]These tortillas were a bit too bland for my taste. I think I'll try adding some herbs or spices to the dough next time.
Rajesh Shivarathiri
[email protected]I made these tortillas for a party and they were a huge hit! Everyone loved them, even the people who aren't on a paleo diet.
King Sports
[email protected]These tortillas were a bit dry, but they were still edible. I think I'll try adding a little more fat to the dough next time.
Sandile Sapp
[email protected]I was really impressed with these tortillas! They were easy to make and tasted great. I especially liked that they were grain-free and gluten-free.
Andro Girma
[email protected]These tortillas were a bit too thick for my taste, but they were still very good. I think I'll try rolling them out thinner next time.
Ashley Echoles
[email protected]I love these tortillas! They're so versatile and can be used for so many different dishes. I especially like using them for tacos and burritos.
Dhahiri Mohamed
[email protected]These tortillas were a bit too gummy for my taste. I think I'll try using a different brand of cassava flour next time.
Crx Rage
[email protected]I'm new to the paleo diet and these tortillas were a great introduction. They were easy to make and tasted great. I'll definitely be making them again.
Michelle Rofael
[email protected]I've been making these tortillas for years and they're always a hit! They're so easy to make and they taste delicious.
joeboom06
[email protected]These tortillas were a bit too bland for my taste. I think I'll try adding some herbs or spices to the dough next time.
Tshegofatso Muane
[email protected]I made these tortillas for a party and they were a huge hit! Everyone loved them, even the people who aren't on a paleo diet.
Faruk Jaman
[email protected]These tortillas were a bit dry, but they were still edible. I think I'll try adding a little more fat to the dough next time.
mdtawhid arafat
[email protected]I was really impressed with these tortillas! They were easy to make and tasted great. I especially liked that they were grain-free and gluten-free.
Ajsla Yetunde
[email protected]These tortillas were a bit too thick for my taste, but they were still very good. I think I'll try rolling them out thinner next time.
Aizaz Jv
[email protected]I've tried a lot of paleo tortilla recipes, and these are by far the best. They're so easy to make and they taste amazing. I love that they're grain-free and gluten-free, too.
Aphesihle sizani
[email protected]I'm not a huge fan of cassava flour, but these tortillas were surprisingly good! They were soft and pliable, and they held up well to being filled with all sorts of delicious fillings.
mekou dolly
[email protected]These tortillas were a game-changer for my paleo diet! They were so easy to make and tasted just like the real thing. I'll definitely be making these again.