PAD KEE MAO

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pad Kee Mao image

Provided by Food Network

Categories     main-dish

Time 35m

Yield 4 servings

Number Of Ingredients 12

1 ounce Thai chiles
3 cloves garlic
3 tablespoons vegetable oil
8 ounces ground chicken
4 servings cooked noodles of your choice
2 tablespoons oyster sauce
1 tablespoon fish sauce
Pinch sugar
2 cups chopped and blanched broccoli
1 cup chopped and blanched carrots
1 green bell pepper, chopped
1 red bell pepper, chopped

Steps:

  • Blend the Thai chiles and garlic in a food processor. Heat the oil in a saucepan or wok over medium heat until hot, then stir in the garlic and chile mixture and saute until light brown. Add the ground chicken and saute until cooked through. Stir in the noodles, oyster sauce, fish sauce and sugar and cook for 3 minutes, then stir in the broccoli, carrots and bell peppers and cook for 2 minutes more.
  • Serve.

Adil Mhan
[email protected]

I would not recommend this Pad Kee Mao recipe. The flavors were not good and the dish was not easy to make. I would not make this recipe again.


JIHAD's GAMES
[email protected]

This Pad Kee Mao was okay. The flavors were not as bold as I expected, and the noodles were a bit too soft. I would not make this recipe again.


Rajen Mandal
[email protected]

I was disappointed with this Pad Kee Mao. The flavors were bland and the noodles were overcooked. I would not make this recipe again.


Roxanna Boxx
[email protected]

This Pad Kee Mao was a bit too spicy for my taste, but overall it was a good dish. The flavors were good and the noodles were cooked well. I would make it again, but I would use less chili peppers.


Estefani Ingles (Fani)
[email protected]

I've never made Pad Kee Mao before, but this recipe was easy to follow and the dish turned out great. The flavors were delicious and the noodles were cooked perfectly. I will definitely be making this again.


Ekram Hussen
[email protected]

I'm not a big fan of Pad Kee Mao, but this recipe was actually really good. The flavors were well-balanced and the dish was easy to make. I would definitely make this again.


Misbah Maqbool
[email protected]

I made this Pad Kee Mao for my family and they loved it! It was a great weeknight meal that was easy to make and delicious.


Lizzy Oluchi
[email protected]

This Pad Kee Mao was amazing! The flavors were incredible and the dish was so easy to make. I will definitely be making this again.


Degrace Dera
[email protected]

I'm so glad I tried this Pad Kee Mao recipe. It was so delicious and easy to make. I will definitely be making this again.


MR 420
[email protected]

This was a great recipe! The Pad Kee Mao was delicious and easy to make. I will definitely be making this again.


Apsara Regmi
[email protected]

I loved this Pad Kee Mao! It was so easy to make and the flavors were amazing. I will definitely be making this again.


Rafigaming Yt
[email protected]

This Pad Kee Mao was delicious! The sauce was flavorful and the noodles were cooked perfectly. I will definitely be making this again.


Fatima Abid
[email protected]

I've made Pad Kee Mao many times before, but this recipe is by far the best. The flavors were amazing and the dish was so easy to make. I will definitely be making this again and again.


twins fikru
[email protected]

This was my first time making Pad Kee Mao, and it turned out great! The instructions were easy to follow and the dish was delicious. I will definitely be making this again.


Aman Kiyani
[email protected]

I love Pad Kee Mao, and this recipe did not disappoint! The sauce was flavorful and the noodles were cooked perfectly. I will definitely be making this again.


Kara Alexandra
[email protected]

This Pad Kee Mao was a hit with my family! The flavors were bold and delicious, and the dish was easy to make. I will definitely be making this again.