OYSTERS WITH A CLASSIC MIGNONETTE SAUCE
Steps:
- Stir together the vinegar, shallots and 1/4 teaspoon salt and pepper in a small bowl. Let sit for at least 10 minutes to let the flavors combine. Drizzle the sauce over the oysters.
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edi 2
2.edi@aol.comThis is a great recipe for a quick and easy appetizer. The oysters were cooked perfectly and the mignonette sauce was delicious.
Sarah Bray
sb@gmail.comI'm not a huge fan of mignonette sauce, but I really enjoyed this recipe. The oysters were cooked perfectly and the sauce was light and flavorful.
Nkosenhle Ndwandwe
ndwandwe@gmail.comThis recipe is a great way to enjoy fresh oysters. The mignonette sauce is the perfect balance of tangy and sweet.
Bryan Wallace
w.bryan8@yahoo.comI made this recipe for a party and it was a huge hit. Everyone loved the oysters and the mignonette sauce.
Richard Campoverde
richard.c@gmail.comThis is a great recipe for a special occasion. The oysters were elegant and delicious.
Entertain Videos
e-videos@aol.comI'm not a big fan of oysters, but I really enjoyed this recipe. The mignonette sauce helped to balance out the briny flavor of the oysters.
Madina Mari jan89
jan89m55@gmail.comThis recipe is a great way to enjoy fresh oysters. The mignonette sauce is easy to make and adds a nice flavor to the oysters.
Frenchman Helm
h@hotmail.co.ukThis recipe was a little too simple for my taste. I would have liked to see more ingredients in the mignonette sauce.
Md Emonhhf
md-e17@aol.comI love oysters and this recipe did not disappoint. The mignonette sauce was the perfect complement to the briny oysters.
mulungi estherpeace
estherpeacemulungi85@hotmail.comThis is a great recipe for a quick and easy appetizer. The oysters were cooked perfectly and the mignonette sauce was delicious.
Leslie Dube
l-d51@yahoo.comI'm not a huge fan of mignonette sauce, but I really enjoyed this recipe. The oysters were cooked perfectly and the sauce was light and flavorful.
Mr Prodip
mr-prodip@gmail.comThis recipe is a great way to enjoy fresh oysters. The mignonette sauce is the perfect balance of tangy and sweet.
Amelia Pietersen
ap55@gmail.comI made this recipe for a party and it was a huge hit. Everyone loved the oysters and the mignonette sauce.
MD Jakariya Hosen Raj
raj@gmail.comThis is a great recipe for a special occasion. The oysters were elegant and delicious.
Sadeeq Abdulrahman
abdulrahman@yahoo.comI was a little hesitant to try this recipe because I'm not a big fan of raw oysters, but I was pleasantly surprised. The mignonette sauce really made the dish.
Ahmed Yacine
a.y@hotmail.comThis was my first time cooking oysters and I'm so glad I tried this recipe. It was easy to follow and the oysters turned out amazing. I'll definitely be making this again.
Tshifhiwa Thirty
tt@hotmail.comI'm not a huge fan of oysters, but I really enjoyed this recipe. The mignonette sauce helped to balance out the briny flavor of the oysters.
Hassan kenzo
kh0@hotmail.comThis recipe is a keeper! The oysters were cooked perfectly and the mignonette sauce was tangy and flavorful. I served this as an appetizer for a party and it was a hit.
Sabir Lashari surgean
surgean-s@gmail.comAbsolutely delicious! The mignonette sauce was the perfect complement to the briny oysters. I'll definitely be making this again.