OVERNIGHT COFFEE CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Overnight Coffee Cake image

This is a yummy thing for company. It looks impressive!

Provided by shari wood

Categories     Sweet Breads

Time 1h15m

Number Of Ingredients 5

1 c chopped pecans
3/4 c firmly packed brown sugar
1 box butterscotch pudding
1 tsp cinnamon
1 pkg 24 frozen white dinner rolls. thawed.

Steps:

  • 1. In a small bowl combine pecans, sugar, pudding mix and cinnamon. Sprinkle 3 T. of sugar mixture in bottom of a greased bundt pan.
  • 2. Dip each roll in butter and place in sugar mixture in bowl. Spoon the sugar mixture over each roll so they are completely covered. Place rolls in pan in a single layer with sides touching. Sprinkle remaining butter over rolls. Refrigerate for 8 hours or overnight.
  • 3. Remove pan form fridge 30 minutes before baking and place in a warm place for rising. Preheat oven to 350*. Uncover and bake for 40-45 minutes until golden brown.Cool for 15 minutes.

Nichodis Todd
[email protected]

I'm definitely going to try this recipe the next time I have guests over.


Prakash Bista
[email protected]

This coffee cake looks so delicious! I can't wait to try it.


Melinda Young
[email protected]

I love that this recipe uses simple ingredients that I always have on hand.


Bucule Jusayi
[email protected]

This is my go-to coffee cake recipe. It's so moist and flavorful, and it's always a hit with my guests.


Yared Haftom
[email protected]

I've made this coffee cake several times now and it's always a crowd-pleaser. It's the perfect make-ahead breakfast or snack.


Felizarda Amido
[email protected]

I'm not a great baker, but this recipe was so easy to follow. The coffee cake turned out beautifully and tasted amazing.


nano khan
[email protected]

I made this coffee cake for my friends and they loved it! It was the perfect dessert for a coffee morning.


Ahmed aliyu
[email protected]

I followed the recipe exactly and the coffee cake turned out great! It was a big hit with my family.


Ahsan Badsha
[email protected]

This is the best coffee cake recipe I've ever tried. It's so easy to make and always turns out perfectly.


Angela Mouton
[email protected]

I'm not a big fan of coffee cake, but this recipe changed my mind. It was so moist and flavorful.


Haniya Hani
[email protected]

Delicious!


Indika M
[email protected]

This coffee cake is the perfect addition to any coffee or tea break.


MR Rubel
[email protected]

I love that this recipe can be made the night before. It's so convenient and makes for a delicious breakfast or snack.


Francine Alveranga
[email protected]

This coffee cake was a hit at my brunch party. Everyone loved it! I'll definitely be making it again.


Enock Kasirye
[email protected]

I've tried many coffee cake recipes, but this one is by far the best. It's so easy to make and always turns out perfectly. My family loves it!


joanne silzer
[email protected]

This overnight coffee cake was a delightful treat! It was moist, flavorful, and had a perfect crumb. The streusel topping added a nice crunchy texture. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #preparation     #breads     #coffee-cakes     #4-hours-or-less