OVEN ROASTED GLAZED SWEET POTATOES
Make and share this Oven Roasted Glazed Sweet Potatoes recipe from Food.com.
Provided by Marie
Categories Yam/Sweet Potato
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the oven to 375°.
- Toss the potatoes with the oil and season lightly with salt and pepper to taste.
- Bake for 35 minutes.
- While the potatoes are baking, place the butter, brown sugar, zest and lemon juice in a small pan over medium heat.
- Cook until the butter is melted and all is combined.
- Remove the potatoes from the oven and toss with the butter mixture.
- Return potatoes to oven and continue cooking for 10 minutes or until the potatoes are cooked through and glazed.
Nutrition Facts : Calories 359.4, Fat 12.2, SaturatedFat 5.5, Cholesterol 20.4, Sodium 140.5, Carbohydrate 62.4, Fiber 4, Sugar 40.9, Protein 2.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Aamir Javed
[email protected]These were easy to make and they tasted great! I will definitely be making them again.
Zaheen Alam
[email protected]I'm so glad I tried this recipe! These sweet potatoes were a hit with my family.
Noman Hashir
[email protected]These were so delicious! I loved the combination of the sweet potatoes and the glaze.
Ludger Lou Gorospe
[email protected]I followed the recipe exactly and they turned out perfectly. I will definitely be making these again.
Gyan Shrestha
[email protected]These were okay. I've had better.
Nelly Nhlapo
[email protected]I made these for a potluck and they were a big hit! Everyone loved them.
tiff Odong
[email protected]These were amazing! I will definitely be making them again.
Wajiha Guul
[email protected]They were a little too sweet for my taste, but they were still good.
Judith thy daughter of judah
[email protected]These were so easy to make and they turned out great! I will definitely be making them again.
LaFonda Bradford
[email protected]I'm not a big fan of sweet potatoes, but these were delicious! The glaze really made them.
Isabelle Saddleback
[email protected]These sweet potatoes were a hit! They were so easy to make and turned out perfectly. I loved the glaze, it was the perfect balance of sweet and tangy.