OVEN FRIED CHICKEN MONTEREY
Make and share this Oven Fried Chicken Monterey recipe from Food.com.
Provided by MarieRynr
Categories Chicken
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 375*F.
- Combine 1/4 cup flour and taco mix.
- Shake the chicken pieces in this.
- Melt butter in a 15½ X 10½ X 2 inch pan.
- Place chicken pieces in pan, turning to coat in butter.
- Remove pieces from pan and then coat in the tortilla chip crumbs.
- Return to pan.
- Bake at 375*F for 50 minutes.
- Make a cheese sauce by sauteeing onion in the oil.
- Stir in the flour, 1/4 tsp salt.
- Add milk and pepper sauce.
- Cook and stir until thick.
- Cook 1 to 2 minutes more.
- Add the cheese, olives and lemon juice.
- Stir to melt cheese.
- To serve place chicken on lettuce lined dish.
- Spoon some cheese sauce over.
- Pass remaining sauce.
Nutrition Facts : Calories 607.8, Fat 44.4, SaturatedFat 17, Cholesterol 199.1, Sodium 352.3, Carbohydrate 10.4, Fiber 0.6, Sugar 0.4, Protein 40.1
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[email protected]Avoid this recipe at all costs!
Anipatse Dominic
[email protected]This recipe is a waste of time and money.
Deisi Urrutia
[email protected]I would not recommend this recipe to anyone.
babs jay
[email protected]I'm not sure what went wrong with this recipe, but it was the worst fried chicken I've ever had.
Elia Engily
[email protected]This recipe was a complete disaster. The chicken was burnt and the Monterey sauce was curdled.
mona Alfred
[email protected]I would not recommend this recipe. The chicken was tough and the Monterey sauce was bland.
Benjamin Miller
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Munna Mahato
[email protected]I found that the chicken took longer to cook than the recipe said. I had to add an extra 10 minutes to the cooking time.
Mubarek Oumer
[email protected]The chicken was a little dry, but the Monterey sauce helped to make up for it.
Muhammad Imam Hossain
[email protected]This chicken was a little too spicy for my taste, but my husband loved it. I will definitely make it again, but I'll use less cayenne pepper next time.
atta khan
[email protected]I would highly recommend this recipe to anyone who loves fried chicken. It's easy to make and it tastes amazing.
OSAMA ALMAAITAH
[email protected]The Monterey sauce is what really makes this dish special. It's tangy and flavorful and it pairs perfectly with the crispy chicken.
Trisha Do
[email protected]I love that this recipe doesn't require any frying. It's a much healthier way to enjoy fried chicken.
You wot m8
[email protected]I followed the recipe exactly and the chicken turned out perfectly. It was so easy to make and it tasted amazing.
Travon Richardson
[email protected]This recipe is a keeper! I will definitely be making it again.
Goma Dhamal
[email protected]I made this chicken for a party and it was a huge success. Everyone loved it!
James Scot
[email protected]This fried chicken was a hit with my family! It was crispy on the outside and juicy on the inside. The Monterey sauce was the perfect finishing touch.