CARROT BREAD
I haven't made this carrot bread recipe yet but will be making it soon. Recipe was printed in local newspaper and has been adjusted to high altitude baking. For baking at sea level, baking powder and soda have to be increased to at least 1 1/2 teaspoons each and baking temperature and time may also need to be adjusted.
Provided by ellie_
Categories Quick Breads
Time 1h15m
Yield 2 loaves
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F.
- Grease two loaf (9x5) pans.
- Combine dry ingredients (flour-cinnamon) in bowl.
- In a seperate large bowl beat eggs and sugar together until thick. Add oil gradually and beat well.
- Add vanilla, juice and zest. Fold in carrots.
- Stir dry ingredients into batter until combined.
- Spoon batter into prepared loaf pans, filling no more than 2/3 full.
- Bake for 50-60 minutes or until toothpick tests clean.
- Let stand in pan 10 minutes before turning bread out onto cooling rack.
- After bread has finished cooling wrap in plastic wrap and let stand at room temperature overnight before slicing.
Nutrition Facts : Calories 2528.9, Fat 121.1, SaturatedFat 17.6, Cholesterol 423, Sodium 1524.6, Carbohydrate 332.1, Fiber 9.4, Sugar 181.4, Protein 33.1
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coded major
[email protected]I've tried many carrot bread recipes, but this one is by far the best. It's the perfect balance of moist and fluffy, and the flavor is amazing.
Maryam Nadeem
[email protected]I made this bread for a potluck, and it was a huge hit. Everyone loved it!
YouTubeTalkativ
[email protected]I'm not a big fan of carrot cake, but I loved this carrot bread. It was moist and flavorful, and the cream cheese frosting was the perfect touch.
jason garcia
[email protected]This carrot bread is a family favorite. We make it every year for Easter.
tahir Syed
[email protected]I love this recipe! It's so easy to follow, and the bread always turns out perfect.
Adrienne Parker
[email protected]This is the best carrot bread I've ever had! It's so moist and flavorful.
Omar Gayle
[email protected]I've made this carrot bread several times now, and it's always a hit. It's the perfect breakfast or snack.
Mhdx Mfyi
[email protected]This bread is delicious! I love the moist texture and the sweet carrot flavor. I also appreciate that it's a healthy snack.
Sunita Sah
[email protected]I was pleasantly surprised by how easy this carrot bread was to make. I'm not a very experienced baker, but I was able to follow the recipe easily. The bread turned out great, and my family loved it.
nelisiwe dube
[email protected]This carrot bread was a hit! It was moist and flavorful, with just the right amount of sweetness. I followed the recipe exactly, and it turned out perfectly. I'll definitely be making this again.