Prepare these the night before to take with you on a picnic or hike.
Provided by Food Network
Time 2h10m
Yield 4 dozen dried tomatoes
Number Of Ingredients 5
Steps:
- Preheat an oven to 275 degrees.
- Slice each tomato in 1/2 lengthwise, without coring. Then slice each piece in 1/2 again, top to bottom, so that you have 4 equal-size slices from each tomato. Push or squeeze out seed pockets.
- Lightly brush a large baking sheet with olive oil. Spread tomato slices on baking sheet. Brush tops of tomatoes lightly with more oil, then sprinkle generously with salt, pepper, and thyme.
- Put tomatoes in oven and bake until dehydrated but still slightly flexible, about 2 hours (check after 1 1/2 hours and make sure tomatoes are not scorching).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jennifer Chama
[email protected]These tomatoes are a great way to add some extra flavor to your dishes.
Joo Liclican
[email protected]I've been making these tomatoes for years and they are always a hit. They are the perfect addition to any party or gathering. I also love to use them as a hostess gift. They are always appreciated!
Rabeet Kashif
[email protected]These tomatoes are a great way to add some extra flavor to your dishes.
Mehedi hasan Miraj
[email protected]I love these tomatoes! They are so versatile and can be used in so many different dishes. I also love that they are a healthy snack. I highly recommend this recipe!
Praise Reiles
[email protected]These tomatoes are a great way to use up extra tomatoes.
Janet Attimah
[email protected]I was looking for a recipe for oven-dried tomatoes and this one caught my eye. I'm so glad I tried it! These tomatoes are so easy to make and they taste amazing. I used them in a pasta dish and they were the perfect addition. I will definitely be mak
Mesay Yacob
[email protected]These tomatoes are a great way to add some extra flavor to your dishes.
Alomgir Dalia
[email protected]I've been making these tomatoes for years and they are always a hit. They are the perfect addition to any party or gathering. I also love to use them as a hostess gift. They are always appreciated!
Oyshe Momo
[email protected]These tomatoes are a great addition to salads.
Grace Waweru
[email protected]I love these tomatoes! They are so versatile and can be used in so many different dishes. I also love that they are a healthy snack. I highly recommend this recipe!
Subash Dhangi
[email protected]These tomatoes are a great way to use up extra tomatoes.
Allegra Smith
[email protected]I was a little hesitant to try this recipe because I've never made oven-dried tomatoes before, but I'm so glad I did! They are so easy to make and they taste amazing. I used them in a pasta dish and they were the perfect addition. I will definitely b
Shaikh Haris Sohail
[email protected]These tomatoes are a great way to add some extra flavor to your dishes.
Anus Khan
[email protected]I've made these tomatoes several times and they always turn out perfect. They are the perfect addition to any dish. I also love that they are so easy to make. I simply slice the tomatoes, toss them with some olive oil, salt, and pepper, and then roas
Charlotte Driver
[email protected]These tomatoes are amazing! I love the chewy texture and the intense flavor.
Aryaa Maharaj
[email protected]I absolutely love these oven-dried tomatoes! They are so flavorful and versatile. I use them in salads, pasta dishes, and even as a snack. They are also a great way to use up extra tomatoes from the garden. I highly recommend this recipe!