OVEN-DRIED FRUIT
Use this recipe when making our Dried-Apricot Compote With Late-Harvest Riesling. Any fruit you choose for this recipe should be ripe but still firm.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Fills one standard baking pan
Number Of Ingredients 7
Steps:
- Heat oven to 225 degrees. Line a baking pan with parchment paper (or a Silpat baking mat, if you're drying figs). Arrange fruit, cut sides up, spaced 1/2 to 1 inch apart, on pan. Sprinkle 1 tablespoon sugar over fruit; depending on fruit's tartness, add more sugar.
- Transfer pan to oven; dry until fruit has shriveled, edges have dried, and centers are still juicy; timing will vary according to variety of fruit, ripeness, and size, 1 1/2 to 4 hours. If juices start to run, baste with juices every hour. Transfer pan to a cooling rack; remove from pan while still warm.
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Zariaz Family
[email protected]These dried fruits are a great addition to my oatmeal. They add a nice sweetness and crunch.
Serenity Moua
[email protected]I'm so glad I found this recipe. I've been looking for a healthy snack that my kids will actually eat.
Victor Olivera
[email protected]These dried fruits are a bit expensive to make, but they're worth it. They're so much healthier than store-bought dried fruits.
MD Bayzid Hossen
[email protected]I've never been a fan of dried fruits, but these are actually really good. I'll definitely be making them again.
Tahir Ayub kahout
[email protected]These dried fruits are a great way to use up extra fruit. I made a batch with some leftover berries and they turned out great.
Gauri Basnet
[email protected]I love the variety of flavors in these dried fruits. They're the perfect snack to have on hand when I'm craving something sweet.
Liam Twyford
[email protected]These dried fruits are a bit too dry for my taste. I think I'll try dehydrating them for a shorter amount of time next time.
Tgdth ygrt
[email protected]I'm so glad I found this recipe. I've been looking for a way to make dried fruits at home for ages.
James Emerson
[email protected]These dried fruits are a great healthy snack for my kids. They love the sweet and chewy texture.
Dhanpati Bhattarai
[email protected]I followed the recipe exactly, but my dried fruits didn't turn out as chewy as I expected. Not sure what went wrong.
E S.
[email protected]These dried fruits are a bit too tart for my taste. I think I'll add some honey next time I make them.
Sushma Mandal
[email protected]I love the vibrant colors of these dried fruits. They look so pretty in a bowl on my kitchen counter.
Niall Crowley
[email protected]These dried fruits are a great addition to my trail mix. They're also a nice snack to have on hand when I'm feeling hungry.
Itx___simple___ Sahiba
[email protected]I wasn't sure how these would turn out, but they're actually really good. I'll definitely be making them again.
Blake Rogers
[email protected]These dried fruits are a bit chewy, but I like that. They're also not too sweet, which I appreciate.
imran chohan
[email protected]Oven-dried fruits are a great way to use up ripe fruit that you might otherwise waste. They're also a great way to get your kids to eat more fruit.
Hamza Jee
[email protected]I've never tried oven-drying fruit before, but this recipe made it so easy. The fruits turned out perfectly and they taste amazing.
Priya Akter
[email protected]These dried fruits are a delicious and healthy snack. I love the variety of fruits that you can use, and the oven-drying process is so easy.